User Panel
Posted: 6/4/2007 5:41:36 AM EDT
Of all the tasty animals that I routinely devour, I would have to say that the pig is the tastiest. Now, I do not mean to disparage the turkey, the chicken, the cow, the fish, the lobster or the crab. They are all very tasty animals to be sure, but the pig may be my favorite. Think of all of the wonderful foods that come from the pig:
1. Pork Sausage 2. Bacon 3. Pork Chops 4. Pork Steaks 5. Pork Roast 6. Ham 7. Pulled Pork 8. Pork Ribs I'm making myself hungry just thinking about it. |
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Cracklins
Chitlins Bungs (saw these in an oriental market this weekend...fresh too!) Liver (I use it to make Boudin) Feet Tails Ears Footballs Snouts All edible.(Except the football..of course) |
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And let us not forget bratwurst.
Oh, delicious bratwurst. Why do you mock my dieting so? |
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This thread sucks....why kill animals? They're so cute. There is no reason to kill stuff to eat, just go to the store.
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I met a muslim once that ate pepperoni pizzas for a year and a half before he figured out it was pork. He said he still craves it.
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You would think that someone would have mentioned BACON by now.
You people are slipping. PS - Bacon. |
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Thought this was another cop-bashing thread. Oh well, move along.
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(HomerSimpson voice)"Sure Lisa! You want me to believe that all these wonderful foods come from one magical animal?"(Homer voice off)
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Personally, I don't care for pig. It's just one of those animals that I can't really eat. I don't quite know why, but it's like eating a squirrel. Sure, I'd do it if I were starving, but I couldn't really eat it in a normal situation. Same thing with some of those "delicacies" like sheep's eyeball or beef pizzlers or rocky mountain oysters.
And yeah, there are people who genuinely love to eat squirrel or rocky mountain oysters. By all means, go for it! That just means more beef for me. And beef truly is the king of meats. Think of all the delicious foods that come from our friend the cow. Hamburger, steaks of various cuts, pot roast, brisket, corned beef, beef carpaccio, kubideh and chenjeh kabobs, kobe beef, beef ribs, London broil, beef jerky, even the humble meatloaf, and the variety of cuts roasted to perfection and served off of swords at that manliest of restaurants, the churrascaria. |
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Heretic. Burn him. |
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There's a whole lotta' good on that pig!
THE place to get pork is the South ... In SC they have some of the best pork around. I just finished lunch and my mouth is watering for a thick-cut pork chop... |
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In bacon fat! Mmmm,bacon fat...... |
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I had this conversation with a Team Member this moring, same answer
Mmmmmmmmmm Bacon Pig is Good |
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Yeah sure like there's some magical animal where all these things come from.
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+1 |
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As Emeril Legasse says "Pork Fat Rules!" Nuffin better for a snack than some well make, salty pork cracklins and a just o' chocolate milk. Any anything is better cooked in Pork Fat! apples fried in bacon grease and rolled in powdered sugar!!! |
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The "H&K" (that actually sells to civilians) of pork purveyors-mouth watering German ham and sausage goodness:
www.stiglmeier.com/ Makes me want to make a pilgrimage to Wheeling, IL just thinking about it. |
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I thought this thread was going to be about Rosie
This is a much more usefull pig |
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So, you gonna make it the full 15 miles this year? |
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Any recognize that one? |
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I've lost 20 pounds since last year, and I've been walking 2.5-4 miles per day. I won't guarantee it, but I'm in a better position to go 15 miles than I was last year, and last year I did 10. |
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Excellent! |
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