Site Notices
Author
Message
motown_steve
What?
Offline
Posts: 25811
Feedback: 100% (92)
Posted: 10/28/2007 12:32:34 PM EDT
I've got a jar of pickled jalapenos in the fridge that have been there for I don't know how long. Maybe 8 months, maybe a year???

They smell alright and I don't see any mold anywhere. Do you think they're still good?
Don't blame me...I'm voting for Duncan Hunter!
Dawgsquat
GO PACKERS
Offline
Posts: 852
Feedback: 0% (0)
Link To This Post
Posted: 10/28/2007 12:34:13 PM EDT
Sure.....munch away.
It's all fun and games until someone loses an eye.
Backstop
You can't handle the truth!
Offline
Posts: 12155
Feedback: 100% (38)
Link To This Post
Posted: 10/28/2007 12:35:00 PM EDT
[Last Edit: 10/28/2007 12:40:44 PM EDT by Backstop]
How in the hell can you tell if they're bad or not?

Damn things burn like a mofo.

(I'm a Yankee - ketchup is a spice)

EDIT:

IM completely unrelated to jalapenos to you motown.
Yeah, it's gonna hurt like that until you pass out. Shouldn't be much longer though.