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Posted: 5/9/2016 6:39:56 PM EDT
Playing around with an old griswold no 9 I refinished and reseasoned, so thought I would share. Sorry no guns or knife but I did include a wife picture.
First I prepped up some chicken breast with a few herbs and a little olive oil. These are boring because they aren't the part I was excited about. 
Then I steamed some fingerling potatoes for about 15 minutes. 
Here's the pan that's in question 
After letting the potatoes cool a little, have the sammich maker smash them for you just slightly. 
Prep some onion, thyme, garlic, and parsley and you'll need some olive oil. 
Fry the potato on both sides and then top with olive oil and fry with herbs, onions and garlic. Add a pinch of salt and pepper. 
Enjoy with chicken, and drink of your choice. 
The skillet wiped out clean as could be. 
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Posted: 5/9/2016 6:41:53 PM EDT
[#1]
Awesome
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Posted: 5/9/2016 6:42:49 PM EDT
[#2]
Yummy and cute, all in one thread.
Well done, sir. |
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Posted: 5/9/2016 6:44:27 PM EDT
[#3]
you must eat with long sleeves.
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Posted: 5/9/2016 6:47:50 PM EDT
[#4]
Quote HistoryQuoted:
you must eat with long sleeves. I'm not sure what that means. Or if I should feel triggered or not. |
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Posted: 5/9/2016 6:49:04 PM EDT
[#5]
0/10
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Posted: 5/9/2016 6:56:45 PM EDT
[#6]
Tasty dinner with a beautiful, obviously blind, woman. OP wins!
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Posted: 5/9/2016 6:56:46 PM EDT
[#7]
Quote HistoryQuoted:
I'm not sure what that means. Or if I should feel triggered or not. Quote HistoryQuoted:
Quoted:
you must eat with long sleeves. I'm not sure what that means. Or if I should feel triggered or not. LOL I see no napkins........... but it does look really....really....tasty! (and you have a cute wife....... now feel free to be triggered and run to a safe place.) 
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Posted: 5/9/2016 6:56:52 PM EDT
[#8]
Damn 13er, bravo!
10/10 |
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Posted: 5/9/2016 6:57:31 PM EDT
[#9]
gahhhh double tap
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Posted: 5/9/2016 6:58:23 PM EDT
[#10]
How did chicken turn into beef?
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Posted: 5/9/2016 7:00:11 PM EDT
[#11]
Bride is cute.
Where the hell is the napkin? |
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Posted: 5/9/2016 7:02:25 PM EDT
[#12]
Quote HistoryQuoted:
How did chicken turn into beef? Those are purple potatoes. And napkins are for people that make mistakes. 
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Posted: 5/9/2016 7:05:21 PM EDT
[#13]
Quote HistoryQuoted:
Those are purple potatoes. And napkins are for people that make mistakes. Quote HistoryQuoted:
Quoted:
How did chicken turn into beef? Those are purple potatoes. And napkins are for people that make mistakes. |
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Posted: 5/9/2016 7:11:48 PM EDT
[#14]
Toms are ugly
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Posted: 5/9/2016 7:20:15 PM EDT
[#15]
I'd like to see a little more color on the chicken, but I wouldn't turn that down. Looks delicious! I'll have to try some potatoes like that.
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Posted: 5/9/2016 7:25:00 PM EDT
[#16]
The food looks excellent! I'll let slide the absence of weapons on the table. Your wife don't need no part of those silly shenanigans.
And, your puppy dog is lookin at you funny. |
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Posted: 5/9/2016 7:30:08 PM EDT
[#17]
Looks like a nice dinner.
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Posted: 5/9/2016 7:33:17 PM EDT
[#18]
Quote HistoryQuoted:
The food looks excellent! I'll let slide the absence of weapons on the table. Your wife don't need no part of those silly shenanigans. And, your puppy dog is lookin at you funny. Yeah he always gets mad when he doesn't get food. Fat little ungrateful bastard. |
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Posted: 5/9/2016 7:34:29 PM EDT
[#19]
Quote HistoryQuoted:
Toms are ugly Why you eyeballing her feet? 
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Posted: 5/9/2016 7:37:34 PM EDT
[#20]
I'd eat it
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Posted: 5/10/2016 11:42:08 AM EDT
[#21]
Quote HistoryQuoted:
Why you eyeballing her feet? Quote HistoryQuoted:
Quoted:
Toms are ugly Why you eyeballing her feet? I had to find something to critique everything else was gtg. |
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Posted: 5/10/2016 11:46:02 AM EDT
[#22]
10/10.
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Posted: 5/10/2016 11:58:39 AM EDT
[#23]
Quote HistoryQuoted:
10/10. Dinner's not bad either.
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Posted: 5/10/2016 12:16:01 PM EDT
[#24]
Quote HistoryQuoted: Dinner's not bad either. Quote HistoryQuoted: Quoted: 10/10. Dinner's not bad either.
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Posted: 5/10/2016 12:18:10 PM EDT
[#25]
I'm not sure what is on you plate.
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Posted: 5/10/2016 12:18:17 PM EDT
[#26]
OP you threw in mystery meat without description.
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Posted: 5/10/2016 12:26:57 PM EDT
[#27]
Who doesn't love mystery meat? Where's your sense of adventure?
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