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Posted: 5/14/2012 5:37:56 AM EDT
[#1]
I smoked a pork butt here,16 hrs cooking time.
Worth every min.Tater salid & slaw on the side. |
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Posted: 5/14/2012 9:45:11 AM EDT
[#2]
why is your garden so far away?
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Posted: 5/14/2012 9:50:08 AM EDT
[#3]
Quoted:
why is your garden so far away? Because it belongs to his neighbor? |
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Posted: 5/14/2012 9:51:14 AM EDT
[#4]
Made some home made Mac & Cheese
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Posted: 5/14/2012 5:04:30 PM EDT
[#5]
Quoted:
why is your garden so far away? didn't say the garden was far away; the rabbit was just sitting in the middle of it 
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Posted: 5/14/2012 5:05:16 PM EDT
[#6]
Quoted:
Made some home made Mac & Cheese did the box say "kraft" or "valuerite" on it?
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Posted: 5/14/2012 5:06:37 PM EDT
[#7]
Quoted:
I smoked a pork butt here,16 hrs cooking time. Worth every min.Tater salid & slaw on the side. been looking to buy another smoker to keep at the gf's house; she got a gas grill but grillin' just ain't the same as smokin' |
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Posted: 5/14/2012 5:07:31 PM EDT
[#8]
Quoted:
Quoted:
why is your garden so far away? Because it belongs to his neighbor? the neighbor's got their own garden they can shoot rabbit in |
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Posted: 5/16/2012 7:41:01 AM EDT
[#9]
Quoted:
Quoted:
Made some home made Mac & Cheese did the box say "kraft" or "valuerite" on it?
Nope ! 16 oz box of Rigatoni (cook half way ) 4 cups of sharp cheddar cheese , 1/2 a stick of real salted butter Chopped half a white Onion less if you want , black pepper 1/4 tespoon , I like to put a half a can of sweet corn in it . Mix in a 9x13 glass baking pan add milk half way up in the pan ,mix again then bake at 350 for 45mins don't burn the top . Grandkidso can't get enought ,sometimes I add cut up chicken breast to the mix . |
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