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Posted: 1/20/2016 8:28:03 AM EDT
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either
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Yep, I'm on a list with the county..... You have to have a carcass tag, you know kings permission and all that, to be legal.
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So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Yes, if it is fresh. |
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So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. |
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Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. watch it get hit.. sure.. i can understand it.. Chance coming across a dead animal no way..The Grocery store is that way my friend <--------- City Boy.. |
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So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Seems to be quite a popular pastime here. So long as it's not frisbee flat and stiff, belly on up. Actually there is a sub-group in the Armory hunting section RRMAS where the motto is "Remington or Radials, Meats All the Same". They also have some recipes under Carburetor cooking. Lots of places used downed game. Sometimes donated, sometimes kept for personal use. As long as it's not damaged, why not? |
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Deer is considered "medicine" by eastern culture. They probably even ground up thd hooves into some kind of tea.
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A few years back I passed by a black bear that was laying dead in the median along I-66. Looked to be a 250 pounder.
On my way back I made sure to check the place and lo & behold there were a bunch of Oriental folks working it up. I figure they were just after the gall bladder and such as it was in the middle of summer. |
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If I see it die, and I gut it immediately, I'll take a chance.
Other than that, I like my OWN guts more than some ruptured critter! |
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So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? |
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Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. You must know my buddy Injin Tim , he doesn't buy any meat, he doesn't hunt. Great guy - but I won't be eating at his house. |
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You can't collect roadkill in California, even if you have a hunting license, valid tag and its in season. The reason why? I'll quote my hunters edu, "A three-quarter ton truck is not a legal means of take."
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If the Rainbow family is having a gathering in the area ALL road kill is scooped up lickady split.
Seen it scooped and then gutted at gas stations. Boulder 91 |
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This has been all over my local news. The claimed that it's not being served...and was gutted outside so there's no cross contamination.
I suspect that one of the delivery drivers thought to himself: "Free Deer. I work at a restaurant and can dress this deer there" |
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Quoted: So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted: Quoted: I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? My dad and his brothers did once in Colorado. It was good! Temp was in the 40s and there was still steam coming off it. Fresh enough... |
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Quoted: So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted: Quoted: I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? you know the yuppy thing he was talking bout? |
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you know the yuppy thing he was talking bout? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? you know the yuppy thing he was talking bout? I've gotten my cert. that story makes my fucking eye twitch. https://www.servsafe.com/home ETA: But true.. I am a city boy.. I left the sticks and hillbillyville a long time ago.. I grew up in backwoods VA. Cant ever remember any one picking up a dead animal on the side of the road for consumption. |
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I've gotten my cert. that story makes my fucking eye twitch. https://www.servsafe.com/home ETA: But true.. I am a city boy.. I left the sticks and hillbillyville a long time ago.. I grew up in backwoods VA. Cant ever remember any one picking up a dead animal on the side of the road for consumption. View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? you know the yuppy thing he was talking bout? I've gotten my cert. that story makes my fucking eye twitch. https://www.servsafe.com/home ETA: But true.. I am a city boy.. I left the sticks and hillbillyville a long time ago.. I grew up in backwoods VA. Cant ever remember any one picking up a dead animal on the side of the road for consumption. I can't imagine it's too popular in places that don't get very cold. |
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If I see it die, and I gut it immediately, I'll take a chance. Other than that, I like my OWN guts more than some ruptured critter! View Quote Thats what I was wondering about, thought you had to gut animals pretty quickly to keep the meat in good shape. Seems like a impact that would rupture all kinds of shit internally would be a mess to clean up, even if you hit it yourself and got to work right away. Not that I know anything about it, one way or the other. |
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Seems to be quite a popular pastime here. So long as it's not frisbee flat and stiff, belly on up. Actually there is a sub-group in the Armory hunting section RRMAS where the motto is "Remington or Radials, Meats All the Same". They also have some recipes under Carburetor cooking. Lots of places used downed game. Sometimes donated, sometimes kept for personal use. As long as it's not damaged, why not? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Seems to be quite a popular pastime here. So long as it's not frisbee flat and stiff, belly on up. Actually there is a sub-group in the Armory hunting section RRMAS where the motto is "Remington or Radials, Meats All the Same". They also have some recipes under Carburetor cooking. Lots of places used downed game. Sometimes donated, sometimes kept for personal use. As long as it's not damaged, why not? I've only done it if it's deer that I hit on the roadway or if friends call right after an accident. No way in hell would I touch it after its been sitting for more than a couple of hours. |
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theres a dead deer on the way into my neighborhood that is missing his head
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Local Chinese restaurant was found with a coyote in their freezer a few years back.
http://www.eastidahonews.com/2013/01/coyote-corpse-found-in-pocatello-restaurant-freezer/ |
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Pilkington told Channel 9 they made sure the carcass wasn't cut inside the restaurant and there was no cross-contamination -- that is why the restaurant remains open. "There's nothing that can be done at this point in terms of shutting it down because there was no threat to the public's health," Pilkington said. The woman who reported the incident wants China Fun closed. "Everyone is really upset about this, and I feel like it should be shut down," she said. View Quote Muh feels. |
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Didn't this happen last year or the year before at another Chinese restaurant? I think the owners said they collected the roadkill for personal consumption.
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I had a boss years back that was an avid road kill gourmet.
He'd pass a carcass on the way to work, and would clear the back of his truck and pick it up if it was still there by the end of the day. Many people refused to eat the food he brought to the Christmas party. I suppose if I saw the animal get hit, there'd be no problem with dressing it shortly thereafter. Mystery meat that's been sitting in the sun god-knows-how-long? NFW. |
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Hunters routinely leave deer hanging for days in temps above freezing on purpose, same with farm beef. I have never in my life heard of any person getting sick at all from eating deer or beef that had been sitting around in warm temps. I think it would be too disgusting to eat if it was spoiled, and the worst that would happen would be puking.
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Ive picked up a deer that i didnt see get hit, But its was 0 degrees out and the body was still warm and laying in the road.
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I was riding with a friend of mine when we saw a deer get hit. He jumped out, threw it in the back of his truck and called his buddy to come and get it. Some people pretty much live off wild game.
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Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Some people only do it if they watched it get hit. Some do it if it's been below freezing for days on end. Some just say fuck it if it's not bloated. My coworker feeds his five dogs roadkill almost exclusively. He has family and neighbors that will text him when they see something dead on the road. |
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? Yes, if it is fresh. This ^^^^^^ Especially deer. I usually shoot 2-3 a season but grab at least another 6-8 backstraps throughout the year off of roadkill. |
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I was driving through Williamsburg VA several years ago when three does jumped into the road, I avoided two...
This was a residential road, around 11:30 in the morning, unusual time for deer activity. The deer was DRT, my fender was bent in over the tire. While I was bending the sheet metal out, a serial killer looking panel van stops, the driver jumps out, throws a blanket out, rolls the carcass on it, loads it into the van, and is gone. The precision tells me this was not his first road kill recovery. |
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I came up on a car stopped in the road with a doe stuck under it a few years ago. The deer was still alive and bleating, a horrible sound. The woman that hit it was freaking out when I stopped. I told her to get back in the car and back up slowly until she was off the deer. After she did that I dispatched the doe and started dragging it off the road. She stopped me immediately and asked me to put it in her trunk so she could show her boss why she was late to work, and maybe make some stew later.
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Hunters routinely leave deer hanging for days in temps above freezing on purpose, same with farm beef. I have never in my life heard of any person getting sick at all from eating deer or beef that had been sitting around in warm temps. I think it would be too disgusting to eat if it was spoiled, and the worst that would happen would be puking. View Quote I got food poisoning from some venison pepperoni sticks I left on the dash for a week. Posted Via AR15.Com Mobile |
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Deer backstrap is five star cuisine especially if it's off a doe. That's like leaving filet mignon in the road.
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Did it a Pickle Meadows.
1stSgt wasn't amused till he had a fork full of backstrap. |
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Deer is considered "medicine" by eastern culture. They probably even ground up thd hooves into some kind of tea. View Quote Well if it was like the food I ate in China ground up usually meant smashed with some blunt object a few times and tossed into a pot. My favorite was chicken head soup. They don't waste a thing. |
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I;m not seeing the problem here?
Except they're probably not selling it as venison right? Just using it was beef I would assume? |
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Picked up plenty of road kill. Usually prefer to pick up deer that were hit by friends or ones that they saw get hit. Sometimes they are nasty and unusable (center mass hit by truck). The best ones are those hit in the head by the mirror - no wasted meat!
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So you drive by road kill and grab it? thats like actually a thing? View Quote View All Quotes View All Quotes Quoted:
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I love seeing yuppies freak when we grab a roadkill deer. Unfortunately, Chinese restaurants taking them is way too common around here too. I don't think they consider above freezing temps either So you drive by road kill and grab it? thats like actually a thing? I've had roadkill deer. Backstraps are easy to get to if you can't get/dress the whole thing. |
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