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Posted: 2/16/2013 5:04:17 PM EDT
 Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:11:51 PM EDT
[#1]
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Posted: 2/16/2013 5:13:26 PM EDT
[#2]
Quoted:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile DAMN! You caught me MEAT Gazing! 
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Posted: 2/16/2013 5:14:52 PM EDT
[#3]
Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! |
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Posted: 2/16/2013 5:15:31 PM EDT
[#4]
To bad the arfcockalypse guy isn't around. Lol.
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Posted: 2/16/2013 5:16:02 PM EDT
[#5]
Quoted:
Quoted:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:17:02 PM EDT
[#6]
Quoted: Quoted: Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. |
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Posted: 2/16/2013 5:20:40 PM EDT
[#7]
Going by the title, I thought this thread was about the OP's bar pick-up lines. Steak, however, is good. |
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Posted: 2/16/2013 5:22:27 PM EDT
[#8]
Quoted:
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http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. I'm mobile, so I can't tell. Don't you live in California? Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:27:13 PM EDT
[#9]
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Posted: 2/16/2013 5:34:21 PM EDT
[#10]
The only grilling seasoning that makes the cut Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:37:18 PM EDT
[#11]
 Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:43:12 PM EDT
[#12]
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Posted: 2/16/2013 5:43:21 PM EDT
[#13]
Quoted: Yep.Quoted: Quoted: Quoted: Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. I'm mobile, so I can't tell. Don't you live in California? Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 5:45:54 PM EDT
[#14]
Homemade rub, topped with a little franks redhot.
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Posted: 2/16/2013 5:53:50 PM EDT
[#15]
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Posted: 2/16/2013 5:57:36 PM EDT
[#16]
You've gotta cook that over red Oak and top it with pico.
 Santa Maria style.
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Posted: 2/16/2013 5:58:41 PM EDT
[#17]
Quoted: You've gotta cook that over red Oak and top it with pico. Santa Maria style.Pico is optional, but you can't forget the pinquito beans. |
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Posted: 2/16/2013 6:00:50 PM EDT
[#18]
Quoted:
Quoted:
You've gotta cook that over red Oak and top it with pico. Santa Maria style.Pico is optional, but you can't forget the pinquito beans. I have to be honest,I've never had Santa Maria bbq.It sounds awesome though. |
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Posted: 2/16/2013 6:05:34 PM EDT
[#19]
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Yep.
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http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. I'm mobile, so I can't tell. Don't you live in California? Posted Via AR15.Com Mobile Have you had one made by the mansmiths guys? Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 6:05:41 PM EDT
[#20]
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Posted: 2/16/2013 6:06:49 PM EDT
[#21]
Quoted: Quoted: Quoted: Yep.Quoted: Quoted: Quoted: Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. I'm mobile, so I can't tell. Don't you live in California? Posted Via AR15.Com Mobile Have you had one made by the mansmiths guys? Posted Via AR15.Com Mobile No, I rarely head to SoCal. |
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Posted: 2/16/2013 6:06:57 PM EDT
[#22]
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Posted: 2/16/2013 6:07:19 PM EDT
[#23]
Quoted: Quoted: Quoted: You've gotta cook that over red Oak and top it with pico. Santa Maria style.Pico is optional, but you can't forget the pinquito beans. I have to be honest,I've never had Santa Maria bbq.It sounds awesome though. Santa Maria style is so damn tasty.  |
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Posted: 2/16/2013 6:09:30 PM EDT
[#24]
Nice,but deer are not made of beef. Elk are a bit closer,but still It's hard to beat a real deal slab of beef.
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Posted: 2/16/2013 6:11:12 PM EDT
[#25]
Quoted:
Quoted:
Quoted:
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You've gotta cook that over red Oak and top it with pico. Santa Maria style.Pico is optional, but you can't forget the pinquito beans. I have to be honest,I've never had Santa Maria bbq.It sounds awesome though. Santa Maria style is so damn tasty.
I'll try it someday I hope. |
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Posted: 2/16/2013 6:12:41 PM EDT
[#26]
One of many nights grilling with friends...
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Posted: 2/16/2013 6:12:55 PM EDT
[#27]
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Yep.
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http://i45.photobucket.com/albums/f98/alphabavo/20130216_190232_zpsd4616379.jpg Posted Via AR15.Com Mobile Tri Tip - Good choice! The only choice. Posted Via AR15.Com Mobile I know, I cook a couple hundred of them a year. I'm mobile, so I can't tell. Don't you live in California? Posted Via AR15.Com Mobile Have you had one made by the mansmiths guys? Posted Via AR15.Com Mobile No, I rarely head to SoCal. They're closer to Gilroy... Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 6:13:43 PM EDT
[#28]
A day late.....I made some awesome hamburgers last night and I almost took a picture of them just to taunt a buddy who's on a diet.
Wait a few more hours and I can show you what that meat looks like now.....? |
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Posted: 2/16/2013 6:13:59 PM EDT
[#29]
Whole beef tenderloin after being broken down.
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Posted: 2/16/2013 6:16:21 PM EDT
[#30]
Quoted: Quoted: Originally Posted By alphabavo. Have you had one made by the mansmiths guys? Posted Via AR15.Com Mobile No, I rarely head to SoCal. They're closer to Gilroy... Posted Via AR15.Com Mobile I thought they were further south. Maybe next time I'm in Monterey, I'll give them a try. |
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Posted: 2/16/2013 6:18:04 PM EDT
[#31]
 Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 6:19:07 PM EDT
[#32]
Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg Posted Via AR15.Com Mobile Over cooked it a bit, but still looks damn tasty. |
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Posted: 2/16/2013 6:19:16 PM EDT
[#33]
Quoted:
Quoted:
Quoted:
Originally Posted By alphabavo.
Have you had one made by the mansmiths guys? Posted Via AR15.Com Mobile No, I rarely head to SoCal. They're closer to Gilroy... Posted Via AR15.Com Mobile I thought they were further south. Maybe next time I'm in Monterey, I'll give them a try. They are based in San Juan Bautista, but they do a big thing in Hollister every Friday. My hometown. Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 6:19:18 PM EDT
[#34]
Quoted:
To bad the arfcockalypse guy isn't around. Lol. You missed the second cumming down in 7M3's pit thread yesterday.  Of course I saved it and texted it back to him. 
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Posted: 2/16/2013 6:20:07 PM EDT
[#35]
Quoted:
Quoted:
http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg Posted Via AR15.Com Mobile Over cooked it a bit, but still looks damn tasty. If I go medium, the wife accuses me of trying to poison the family. Posted Via AR15.Com Mobile |
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Posted: 2/16/2013 6:20:41 PM EDT
[#36]
Quoted: Quoted: Quoted: http://i45.photobucket.com/albums/f98/alphabavo/20130216_201637_zps734fca8c.jpg Posted Via AR15.Com Mobile Over cooked it a bit, but still looks damn tasty. If I go medium, the wife accuses me of trying to poison the family. Posted Via AR15.Com Mobile  Women  |
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Posted: 2/16/2013 6:20:41 PM EDT
[#37]
Quoted:
Quoted:
To bad the arfcockalypse guy isn't around. Lol. You missed the second cumming down in 7M3's pit thread yesterday. Of course I saved it and texted it back to him. Pm me or text me... Posted Via AR15.Com Mobile |
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