The Holy Trinity > General Discussion

Posted: 5/7/2017 5:41:53 PM EDT

Which version do you believe in?

The mirepoix of French cooking: Carrot, Celery, and Onion
The Cajun variant: Celery, Green Pepper, and Onion

Or is there another go to in your kitchen?

Posted: 5/7/2017 5:44:02 PM EDT

[#1]

Depends on if I'm cooking french or Cajun food.

Posted: 5/7/2017 5:45:54 PM EDT

[#2]

For me, it's the French version. It ends up in most things I'm cooking, from soups and stews, to roast meats, to sandwiches, to stuffing, to aromatics. I'll add in green pepper, but it's not my go to.

Posted: 5/7/2017 5:47:01 PM EDT

[#3]

Onion, green/red/yellow pepper, fresh garlic.

But I thought you meant the "true" Holy Trinity.

Beef, Bacon, and Chicken

Posted: 5/7/2017 5:54:15 PM EDT

[#4]

Hmmm... I always thought it was the Father, the Son, and the Holy Spirit.

Sorry, I'll move along.

Posted: 5/7/2017 5:55:57 PM EDT

[#5]

Garlic, shallots and butter.

Posted: 5/7/2017 5:58:06 PM EDT

[#6]

I thought it was Jim Beam, PBR, and camels.

Posted: 5/7/2017 5:58:58 PM EDT

[#7]

Tank, DPS, Healer?

Posted: 5/7/2017 6:01:23 PM EDT

[#8]

Hot beer, cold women, hot rods.

Posted: 5/7/2017 6:06:14 PM EDT

[#9]

Steyr AUG

Galil ARM

Valmet M-76

My holy trinity.

Posted: 5/7/2017 6:28:37 PM EDT

[#10]

Quote History

Quoted:
Hmmm... I always thought it was the Father, the Son, and the Holy Spirit.

Sorry, I'll move along.

View Quote

Yup.

Moving along with you.

Posted: 5/7/2017 6:32:55 PM EDT

[#11]

Quote History

Quoted:

Yup.

Moving along with you.

View Quote

Posted: 5/7/2017 6:35:18 PM EDT

[#12]

I consider the Cajun version to be the Holy Trinity, and the French to be mirepoix, but I use the Cajun variety more really. I don't really keep carrots on hand for some reason.

An interesting article on various bases:

http://www.seriouseats.com/2014/05/all-about-mirepoix.html

Posted: 5/7/2017 6:36:00 PM EDT

[#13]

Quote History

Quoted:
Hot beer, cold women, hot rods.

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You're doing two of those very wrong

Posted: 5/7/2017 6:38:14 PM EDT

[#14]

Garlic, garlic, and garlic.

If soup or something, then carrots, celery, and onion.

Posted: 5/7/2017 6:39:16 PM EDT

[#15]

Quote History

Quoted:

You're doing two of those very wrong

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That, or he's a very disturbed individual.

Posted: 5/7/2017 6:48:26 PM EDT

[#16]

Hoes liquor and dope

Posted: 5/7/2017 6:49:39 PM EDT

[#17]

Pussy, Ass, tits.

Posted: 5/7/2017 6:52:32 PM EDT

[#18]

Quoted:
Which version do you believe in?

The mirepoix of French cooking: Carrot, Celery, and Onion
The Cajun variant: Celery, Green Pepper, and Onion

Or is there another go to in your kitchen?

View Quote

Cajun Trinity isn't best trinity, is ONLY trinity.

Posted: 5/7/2017 6:58:23 PM EDT

[#19]

Depends. Chicken soup, mirepoix.

If I'm making gumbo, carrots would be gross so the holy trinity it is.

Posted: 5/7/2017 6:58:58 PM EDT

[#20]

My mom, Luis, and his lawyer.

Posted: 5/7/2017 7:01:43 PM EDT

[#21]

Wine, women and song?

Sex, drugs, rocknroll?

Crab, artichokes, and butter?

Posted: 5/7/2017 7:02:40 PM EDT

[#22]

most common aromatic mix for my cooking is

Celery, Green Pepper, and Onion

or

garlic, ginger, green onions, chiles

Posted: 5/7/2017 7:19:18 PM EDT

[#23]

I use the French version most often.

Posted: 5/7/2017 7:41:56 PM EDT

[#24]

Depends on what is being cooked. I use Cajun most.

Posted: 5/7/2017 7:50:28 PM EDT

[#25]

Garlic, onions, some kinda spicy pepper.

Posted: 5/7/2017 7:51:59 PM EDT

[#26]

50% onion 25% each celery and carrot

Posted: 5/7/2017 7:52:44 PM EDT

[#27]

Quote History

Quoted:
Onion, green/red/yellow pepper, fresh garlic.

But I thought you meant the "true" Holy Trinity.

Beef, Bacon, and Bourbon

View Quote

Fixed.

Posted: 5/7/2017 7:53:49 PM EDT

[#28]

Quote History

Quoted:
That, or he's a very disturbed individual.

View Quote View All Quotes

View All Quotes

Quote History

Quoted:

Quoted:

You're doing two of those very wrong

That, or he's a very disturbed individual.

Or he's German.

Posted: 5/7/2017 7:58:02 PM EDT

[#29]

An interesting question actually. I've found myself using more red and yellow peppers now. I've never had a taste for celery.

I guess my trinity looks like:

Onion
Red pepper
Garlic

Butter isn't a bad one either.

Posted: 5/7/2017 8:01:49 PM EDT

[#30]

I have two holy trinities.

Salt, pepper, garlic

and

Potatoes, carrots, onions

Posted: 5/7/2017 8:48:17 PM EDT

[#31]

Quote History

Quoted:

Or he's German.

View Quote

Haben sie keine angst. Ich hab es nie bereut.

Posted: 5/7/2017 8:57:37 PM EDT

[#32]

Crushing your enemies.
Driving them before you.
Hearing the lamentation of their women.

Posted: 5/7/2017 9:07:46 PM EDT

[#33]

No garlic!?

Burn in hell you heretic!

Posted: 5/8/2017 2:33:19 AM EDT

[#34]

Celery, garlic, onion

Posted: 5/8/2017 3:32:59 AM EDT

[#35]

Pork, chicken and ribs!

Posted: 5/8/2017 4:49:18 AM EDT

[#36]

First you start with a roux...

Posted: 5/8/2017 5:16:44 AM EDT

[#37]

Jezza
Hamster
Captain Slow

Posted: 5/8/2017 6:08:33 AM EDT

[#38]

Onions, bell peppers, and potatoes.

Posted: 5/8/2017 6:17:33 AM EDT

[#39]

The Holy Trinity is The Father, The Son, and The Holy Ghost.

The Cajun Trinity is bell pepper, onion, and celery.

Born and raised south of I-10. Registered Cajun®.

I don't know anyone that is Cajun and calls the food items "holy".

Posted: 5/8/2017 7:30:07 AM EDT

[#40]

Garlic butter and onions.

If you cant make it taste good with that it shouldnt be eaten.

Posted: 5/8/2017 7:32:23 AM EDT

[#41]

Onions, carrots, and celery.

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