[ARCHIVED THREAD] - Hey, Subnet...

Posted: 1/30/2017 4:33:29 PM EDT

This shit just arrived from Belgium of all places:

Attached File

What does it go well with?

Posted: 1/30/2017 4:37:24 PM EDT

[#1]

I see that everywhere. It is loved in Europe from what I hear. Just a general food sauce lol

Posted: 1/30/2017 4:39:59 PM EDT

[#2]

European version of Ketchup

Posted: 1/30/2017 4:41:36 PM EDT

[#3]

If it's not Lee & Perrin, it's not worth it...

Posted: 1/30/2017 4:49:56 PM EDT

[#4]

We have that stuff in Krogers supermarket. Just another bottle of A-1 or Hienz 57 sauce.
It *IS* good on hard boiled eggs, tho'...

Posted: 1/30/2017 4:50:56 PM EDT

[#5]

It may come in handy if you suck at cooking steaks.

Posted: 1/30/2017 4:58:22 PM EDT

[#6]

Call out thread. Nuke it.

Posted: 1/30/2017 4:59:13 PM EDT

[#7]

Quote History

Quoted:
It may come in handy if you suck at cooking steaks.

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Nonsense! It goes great with a microwaved steak. You just need to keep it in a while, so it gets nice and well done.

Posted: 1/30/2017 4:59:29 PM EDT

[#8]

Get out of here with that commie sauce. A1 is where it is at.

Posted: 1/30/2017 5:01:14 PM EDT

[#9]

I wouldn't try to use that on any of these guy's products.

Posted: 1/30/2017 8:15:25 PM EDT

[#10]

Quote History

Quoted:
I wouldn't try to use that on any of these guy's products.

http://extras.mnginteractive.com/live/media/site568/2014/0717/20140717_094736_sysco.jpg

View Quote

As a network "engineer," I think I understand that reference.

Unless you're going somewhere completely different...