[ARCHIVED THREAD] - Spatchcocked

Posted: 6/5/2014 2:05:49 PM EDT

Posted: 6/5/2014 2:07:17 PM EDT

[#1]

You must be a cockmaster.

Posted: 6/5/2014 2:08:14 PM EDT

[#2]

Always spatchcock

Posted: 6/5/2014 2:35:19 PM EDT

[#3]

Sig line matches photo

Posted: 6/5/2014 2:38:18 PM EDT

[#4]

That looks tasty. Real tasty.

Posted: 6/5/2014 2:38:56 PM EDT

[#5]

You low on charcoal?

Posted: 6/5/2014 3:45:44 PM EDT

[#6]

God damn, that looks delicious.

Posted: 6/5/2014 3:49:47 PM EDT

[#7]

When in doubt, spatch your cock.

Posted: 6/5/2014 4:07:24 PM EDT

[#8]

Quote History

Quoted:
You low on charcoal?

View Quote

Nah, had it all on one side. An hour indirect, about 45 direct.

Posted: 6/5/2014 4:14:59 PM EDT

[#9]

Great job OP, That is the only way I do chicken on my egg. It is always perfect.