Posted: 11/1/2013 5:42:03 PM EDT
Flat iron steak marinated in soy, honey, and red pepper. Salt crusted baked potato with butter, sour cream, cojack, some absurdly good smoky bacon my wife found, and green onions. Salad w/ vinaigrette and pepper. Newcastle for the beverage. And desert. 
No placemats, napkins, guns, or knives required this evening. Have a good weekend y'all. 
|
|
Quoted:
Fine. Guns (reloads readily available): http://img.photobucket.com/albums/v415/Subcanis/IMAG0590.jpg She'll run every one of these at the range, too. Quoted:
Quoted:
5/10 -1 no rifle -1 no pistol -2 no reload for either -1 no beverage Fine. Guns (reloads readily available): http://img.photobucket.com/albums/v415/Subcanis/IMAG0590.jpg She'll run every one of these at the range, too. 10/10 
|
|
Quoted:
Flat iron steak marinated in soy, honey, and red pepper. Salt crusted baked potato with butter, sour cream, cojack, some absurdly good smoky bacon my wife found, and green onions. Salad w/ vinaigrette and pepper. Newcastle for the beverage. And desert.
No placemats, napkins, guns, or knives required this evening. Have a good weekend y'all. http://img.photobucket.com/albums/v415/Subcanis/IMAG0588.jpg 10/10 |
|
Quoted:
I'll expect to see the continuation of this thread in BOTD.  Well see how the night goes... 
She's a damn fine sammich maker, and a really good shot. Gongs at 300 yds: Bang.........WHACK! 
Hope to take her shooting Sunday, we haven't been at the range together in 11 months (she was preggers, then both of us crazy busy and tired with mini-me). |