What is the best things to cook with dillo dust? I've never used many seasonings with sugar so I was curious.
Posted: 3/29/2013 5:03:29 PM EDT
[#1]
Pumpkin seeds
Posted: 3/29/2013 5:03:37 PM EDT
[#2]
I eat it straight from the bottle.
Posted: 3/29/2013 5:04:24 PM EDT
[#3]
I do lines in the morning, helps me get up and go.
Posted: 3/29/2013 5:04:40 PM EDT
[#4]
I just had it on buttery popcorn.
Posted: 3/29/2013 5:04:53 PM EDT
[#5]
You don't cook food with Dillo Dust - you are supposed to snort it while cooking!
Posted: 3/29/2013 5:05:07 PM EDT
[#6]
Tried some tonight for the very first time on grilled chicken breast. Excellent in every way.
Posted: 3/29/2013 5:06:00 PM EDT
[#7]
Quoted: You don't cook food with Dillo Dust - you are supposed to snort it while cooking!
Yep. Enhances the cooking experience.
Posted: 3/29/2013 5:07:30 PM EDT
[#8]
Dillos of course.
Posted: 3/29/2013 5:08:17 PM EDT
[#9]
Quoted: I just had it on buttery popcorn.
I think that is what my first usage of Dillo Dust will be tonight. Sounds excellent
Posted: 3/29/2013 5:09:52 PM EDT
[#10]
Put the Dust on a eggs and bacon with Texas toast to seal it, good stuff.
Posted: 3/29/2013 5:12:08 PM EDT
[#11]
I might be the only person on this site that doesn't really like the stuff.
Last bottle I had, I shipped it off to a fellow member of another forum, on my dime.
Posted: 3/29/2013 5:13:28 PM EDT
[#12]
I love it on pork ribs and brisket.
Posted: 3/29/2013 5:14:47 PM EDT
[#13]
Grilled salmon
Posted: 3/29/2013 5:15:07 PM EDT
[#14]
Green beans
Posted: 3/29/2013 5:16:09 PM EDT
[#15]
Pork!!!
Posted: 3/29/2013 5:33:01 PM EDT
[#16]
Quoted:
Quoted: I just had it on buttery popcorn.
I think that is what my first usage of Dillo Dust will be tonight. Sounds excellent
just made some popcorn fresh on the stove. added butter and dillo dust. excellent!
Posted: 3/29/2013 5:35:12 PM EDT
[#17]
I used it on everything when I had it.
Posted: 3/29/2013 5:37:36 PM EDT
[#18]
Italian sausage, used like a dry rub...then bake it in the oven on low heat (225) for a few hours.
Serve on a roll.
You're welcome.
Posted: 3/29/2013 5:41:21 PM EDT
[#19]
Smoke a Boston butt rubbed with it and it was great.
Works well on grilled chicken and pork chops.
I even tried it out on a grilled ribeye. It was delicious.
Posted: 3/29/2013 5:41:45 PM EDT
[#20]
Quoted: Italian sausage, used like a dry rub...then bake it in the oven on low heat (225) for a few hours.
Serve on a roll.
You're welcome.
Will try that.
Posted: 3/29/2013 5:42:26 PM EDT
[#21]
Quoted: I used it on everything when I had it.
As if you needed an excuse to make another order with LaRue
Posted: 3/29/2013 5:43:14 PM EDT
[#22]
Quoted:
Quoted: Italian sausage, used like a dry rub...then bake it in the oven on low heat (225) for a few hours.
Serve on a roll.
You're welcome.
Will try that.
Posted: 3/29/2013 5:43:24 PM EDT
[#23]
I am trying it for the first time tomorrow when I make a beer can chicken.
Posted: 3/29/2013 5:44:15 PM EDT
[#24]
Also very good on just about anything that goes into the smoker.
On chicken or ribs, with several hours of mesquite and apple wood smoke....well, lets just say it doesn't suck
Posted: 3/30/2013 3:41:50 AM EDT
[#25]
Quoted: I might be the only person on this site that doesn't really like the stuff.
Last bottle I had, I shipped it off to a fellow member of another forum, on my dime.
May I get on your mailing list?
Michael
Posted: 3/30/2013 4:33:10 AM EDT
[#26]
I've never had any!
Posted: 3/30/2013 6:36:11 AM EDT
[#27]
Quoted: I do lines in the morning, helps me get up and go.
Posted: 3/30/2013 6:57:02 AM EDT
[#28]
I use Dillo Dust before sex.
Sometimes my erection lasts for more than four hours.
Posted: 3/30/2013 6:57:31 AM EDT
[#29]
Anything that goes on the grill, popcorn and whatever else strikes your fancy. It's surprisingly good stuff, I had never used sugared seasonings either until I got my first LaRue order.
Posted: 3/30/2013 7:42:36 AM EDT
[#30]
Empty a can of sweert corn in a bowel.
Add a couple peices of real butter and Dillo Dust.
Microwave as required to heat.
Great side dish.
