Posted: 4/25/2010 6:16:01 PM EDT
What say you?
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Needs a description. Is that brisket? Did you cook it? etc... Overall, looks appetizing though. At lest 7.5/10. Maybe an 8 for the Corona. +1, looks edible, but what is it? Looks like top round done as London Broil. Not too shabby. My fav is to use flank steak. 10/10 |
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Needs a description. Is that brisket? Did you cook it? etc... Overall, looks appetizing though. At lest 7.5/10. Maybe an 8 for the Corona. Flank steak marinated with crushed black pepper and BBQ sauce for 24 hours. Grilled medium rare. Baked potato with the works and broc on the side. S&W M&P15A, G17. And it's my table....look close to see my bamboo floor. 
As for the Corona, it's the first time in 5 years. It was really warm today and my wife and I agreed to try it out again. I'm normally a Mac & Jacks guy. Thanks all the for the scores. I'll strive for solid 10s next time. |
The meats a little less done than i like it but it looks delicious 10/10