Posted: 3/24/2010 2:18:02 PM EDT
So I just bought a large slab of ribs. What is the best way to cook these things; grill, oven, microwave? 
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Quoted:
Wait till photokirk shows up...he'll give you the skinny. HH This... Photokirk is a BBQ god. (You may even want to IM him in case he doesn't see this thread...) I have done them in the oven and on the grill, but there is no way in hell I'd put good ribs in a microwave! |
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Quoted:
BBQ is best, but an oven braise followed by either a grill or broiler to set the glaze works too. Posted Via AR15.Com Mobile this Soak in sauce in aluminum foil bag, make a bag out of the aluminum and soak in sauce. Wait 24 hours then cook in the oven at around 225 degrees for 3 hours. Put on grill to set the sauce ribs will fall off the bone. Tried it this way once and never cooked it any other way. For anyone that says im doing it wrong bite me! |
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Quoted:
Quoted:
BBQ is best, but an oven braise followed by either a grill or broiler to set the glaze works too. Posted Via AR15.Com Mobile this Soak in sauce in aluminum foil bag, make a bag out of the aluminum and soak in sauce. Wait 24 hours then cook in the oven at around 225 degrees for 3 hours. Put on grill to set the sauce ribs will fall off the bone. Tried it this way once and never cooked it any other way. For anyone that says im doing it wrong bite me! I don't have a smoker and I cook them this way all the time. Turn out just fine. Low and slow with that sort of meat |