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AR15.COM
3/15/2010 11:44:23 AM EDT
What is the difference between Lays Wavy and Lays Ruffles?






Seems like quite an overlap in Lays potato chip technology.









Wavy:




















Ruffles:









 
3/15/2010 11:45:19 AM EDT
[#1]
Yes.
3/15/2010 11:45:32 AM EDT
[#2]
Ask Lay's.
3/15/2010 11:45:56 AM EDT
[#3]
Red.
3/15/2010 11:45:59 AM EDT
[#4]
Ruffles has smaller ridges, closer together.

Wavy has larger amplitude, lower frequency waves.

TC
3/15/2010 11:47:35 AM EDT
[#5]
Ruffles are available in SPANISH, duh!
3/15/2010 11:47:42 AM EDT
[#6]
Quoted:
Ask Lay's.


This.  Sounds like a fun way to occupy some time on their consumer hotline, to me.  Sometimes I call those things just to make conversation, they seem to enjoy it.
3/15/2010 11:51:35 AM EDT
[#7]
UTZ'S CRAB CHIPS, FTMFW!
3/15/2010 11:53:31 AM EDT
[#8]
The ridges of the Ruffles are 90 degrees off from the ridges of the Wavy's. Duh.
3/15/2010 11:58:43 AM EDT
[#9]
Ruffles ridges are closer together,

Lays Wavy are bigger and further apart.

Yes.
3/15/2010 12:01:08 PM EDT
[#10]
I believe ruffles are another brand. Lays wavy are their competitor.
3/15/2010 12:03:31 PM EDT
[#11]



Quoted:


I believe ruffles are another brand. Lays wavy are their competitor.


Nope, both Frito-Lays.

 
3/15/2010 12:04:23 PM EDT
[#12]



Quoted:


Red.


Absolutely.



 
3/15/2010 12:05:58 PM EDT
[#13]
Ruffles are also thicker and crunchier.  Lays are thinner and more crispy.
3/15/2010 2:21:27 PM EDT
[#14]
tag for the real answer!
3/15/2010 2:23:24 PM EDT
[#15]
What is the frequency differential between the two crisps in question?
3/15/2010 2:27:11 PM EDT
[#16]
IMO, I think the Wavy Lays are a lot less greasy.
3/15/2010 2:28:07 PM EDT
[#17]
Grandma UTZ's best mass produced potato chip ever!



3/15/2010 2:28:39 PM EDT
[#18]
The wavy ones have the ridges that run lengthwise from front to end, whereas the ruffles have the ridges that run from side to side.
3/15/2010 2:31:32 PM EDT
[#19]

BEANS!

3/15/2010 2:37:01 PM EDT
[#20]
brands
one is Ruffles brand - they come in several flavors



the other is Lay's brand - they come in several flavors
notice the distinct packaging of each brand?
3/15/2010 2:37:18 PM EDT
[#21]
Quoted:

Quoted:
Red.

Absolutely.
 


CarbineMom writes them on the grocery list as "Red Chips"

The wavys are a tradition "Chips for Dip" pattern with the wide ridges to hold whatever you are dipping.

Ruffles are tight to make them more crispy than the traditional "you can't eat just one" flat Lays chips.


On the West Coast, the Granny Goose "Chips for Dips" had this market share until Frito-Lay took Wavy Lays national.

So, there isn't an overlap any more than Fritos and Frito Scoops overlap
3/15/2010 2:43:42 PM EDT
[#22]
Quoted:
Ruffles are also thicker and crunchier.  Lays are thinner and more crispy.


And gayer. Ruffles for the win.
3/15/2010 2:45:00 PM EDT
[#23]
Quoted:
Grandma UTZ's best mass produced potato chip ever!

http://i444.photobucket.com/albums/qq169/bbossman1/Utz-GUPC.jpg


Fail.
Kitchen Cooked
3/15/2010 2:48:39 PM EDT
[#24]
I use the wavy for thinner dips and the ruffles for thicker ones.
3/15/2010 3:04:47 PM EDT
[#25]
Shelf space.
3/15/2010 3:16:44 PM EDT
[#26]
I think one is made to sustain a higher chamber pressure.
3/15/2010 3:24:43 PM EDT
[#27]



Quoted:





Quoted:

I believe ruffles are another brand. Lays wavy are their competitor.


Nope, both Frito-Lays.  


Maybe it's a Chevrolet Vs. GMC thing?




 
3/15/2010 3:28:47 PM EDT
[#28]
They both suck!!!!

Try Old Dutch Rip-L-Chips in the big box.  And French Onion Dip.   Lays and Ruffles are horrible!!!!  The only thing worse is Pringles.
3/15/2010 3:30:54 PM EDT
[#29]
Rrrrrrruffles have rrrrrridges.
3/15/2010 3:31:48 PM EDT
[#30]
Ruffles are my favorite.
3/15/2010 3:35:32 PM EDT
[#31]
Ruffles is a brand name and Lay's is also a brand name. Maybe they are offered in different regions?
3/15/2010 3:44:04 PM EDT
[#32]
I like the Crunchy jalapeno ones.
3/15/2010 4:05:45 PM EDT
[#33]



Quoted:



Quoted:




Quoted:

Red.


Absolutely.

 




CarbineMom writes them on the grocery list as "Red Chips"



The wavys are a tradition "Chips for Dip" pattern with the wide ridges to hold whatever you are dipping.



Ruffles are tight to make them more crispy than the traditional "you can't eat just one" flat Lays chips.





Problem with the Ruffles is they tend to be saturated with oil, making them more mushy than crispy.



And I hate that altogether. Wavy Lays are always nice and crisp.





Now as for overlap, it's not overlap... exactly. There is only so much space on a shelf.

The more varieties and brand names one corporation owns, the more of that shelf space is owned.



Competition gets squeezed out.

Next time you're in the beer aisle, look and see how much of it is made by Anheuser Busch (InBev) or MillerCoors.

They dominate the aisle with different varieties and brands.



 
3/15/2010 4:07:15 PM EDT
[#34]
Quoted:
Rrrrrrruffles have rrrrrridges.

This.
3/15/2010 4:09:47 PM EDT
[#35]
Quoted:
<...>
Now as for overlap, it's not overlap... exactly. There is only so much space on a shelf.
The more varieties and brand names one corporation owns, the more of that shelf space is owned.

Competition gets squeezed out.
Next time you're in the beer aisle, look and see how much of it is made by Anheuser Busch (InBev) or MillerCoors.
They dominate the aisle with different varieties and brands.
 

The next time you are on netflix on-demand, watch Beer Wars. This is pretty much what it is all about.
3/15/2010 4:18:21 PM EDT
[#36]
Doesn't matter as long as you have Guy's BBQ chips available still best ever IMO. Only ones that still have salt on them enough to taste.
3/15/2010 5:05:55 PM EDT
[#37]
Quoted:

Quoted:
Quoted:

Quoted:
Red.

Absolutely.
 


CarbineMom writes them on the grocery list as "Red Chips"

The wavys are a tradition "Chips for Dip" pattern with the wide ridges to hold whatever you are dipping.

Ruffles are tight to make them more crispy than the traditional "you can't eat just one" flat Lays chips.


Problem with the Ruffles is they tend to be saturated with oil, making them more mushy than crispy.

And I hate that altogether. Wavy Lays are always nice and crisp.


Now as for overlap, it's not overlap... exactly. There is only so much space on a shelf.
The more varieties and brand names one corporation owns, the more of that shelf space is owned.

Competition gets squeezed out.
Next time you're in the beer aisle, look and see how much of it is made by Anheuser Busch (InBev) or MillerCoors.
They dominate the aisle with different varieties and brands.
 


Yep, a little google and I found the chips I remember as a kid are all gone.  Subsumed by Frito Lay