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Posted: 8/12/2017 9:20:57 PM EDT
at 3.5yrs old.

As I hit my 30's, I noticed a metallic flavor regardless of source.

TODAY, I'll be 60 21SEP17, I've have had enough of it.  

I will substitute U.S. wild caught shrimp for the same recipe while everyone else has
those formerly desired morsels of pure pleasure.

Maybe my iodine levels are up to par for the last 30 years.

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