Quoted:
theres no beans in chili!!!!!!!!!!!!!!
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Up in these parts, most people put noodles in chili![banghead] [nono] ughhhh!
My mother in law pours a can of tomato juice in a pot, adds cooked "bow tie" pasta and some ground beef and calls it chili. I refuse to even think about eating it.
My chili consists of crushed tomatoes, ground venison, venison chops diced, scotch bonnet peppers, jalapeno peppers, cumin, garlic, 1/2 bottle of stout (s'posed to full bottle, but I have to taste it to make sure it is of good enough quality)onions, three different types of beans, some chocolate and a dash of cinnamon.
the chocolate and cinnamon ease the burning at first, but then the capsicum kicks in....real hard.
It is the type of chili that is almost too hot to eat, but once you try it, you can't stop eating it.
I make a big batch for my group that gets together each year for an ice fishing party on a local lake. Kind of like a tailgate party on ice.
[url]http://www.dumperdan.com/quasi/[/url]
if you look at the pictures section, I am the fool in the t-shirt and blaze orange bibs.