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1/2 wheat toast, so healthy too! You can keep the beans & mushrooms though, that's weird
It might actually be the heartstopping goodness that is crisply fried bread. But yeah, it has that brown healthy appeal of a wholewheat fried bread. Mushrooms and beans are merely an accompaniment to the meat. They are optional but the beans do go well with eggs, and the pepper fried mushrooms make a delicious accompaniment to the fleshy goodness of bacon |
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It might actually be the heartstopping goodness that is crisply fried bread. But yeah, it has that brown healthy appeal of a wholewheat fried bread. Mushrooms and beans are merely an accompaniment to the meat. They are optional but the beans do go well with eggs, and the pepper fried mushrooms make a delicious accompaniment to the fleshy goodness of bacon Quoted:
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1/2 wheat toast, so healthy too! You can keep the beans & mushrooms though, that's weird
It might actually be the heartstopping goodness that is crisply fried bread. But yeah, it has that brown healthy appeal of a wholewheat fried bread. Mushrooms and beans are merely an accompaniment to the meat. They are optional but the beans do go well with eggs, and the pepper fried mushrooms make a delicious accompaniment to the fleshy goodness of bacon We don't need another beans/no beans debate
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I'd fail, but I'd give it a go for sure Quoted:
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I'd attack the hell out of that. That's the spirit. ![]() I'd fail, but I'd give it a go for sure Oh, I'd fail as well. That's enough to feed 10 people. But I admire your aggressive spirit. I'd start with Bacon, Black Pudding, and Egg with a drizzle of HP sauce, all between toast. Then hit the sausage, tomato and mushrooms. Hot tea, one sugar to start with to wash it down, progressing to coffee. Then I'd probably have to give up and go for a snooze. Another option would be a Mash-Up - throw it all on a hot plate and smash it up then hit it. |
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Dog food over English Breakfast? Whatever floats your boat, dude. Quoted:
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That looks disgusting. I'll have the biscuits and gravy Dog food over English Breakfast? Whatever floats your boat, dude. While those things look like breakfast foods, there are some serious issues with it.
Red hots? or are those supposed to be sausage? Is that toast even cooked? What are those masses of shredded, thin meat? Holy Queen Mum's Titties! Those are suppose to be bacon?? See no coffee.
Eggs all scattered around Pile of almost-breakfast doesn't make it breakfast! -111223344444/10 |
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Quoted: Intredasting. Are you talking about the sweet mince pies that are a traditional spiced fruity fair at Christmas, or the minced beef pies with a succulent beef and onion gravy? Quoted: Quoted: Mince meat pies for dessert Intredasting. Are you talking about the sweet mince pies that are a traditional spiced fruity fair at Christmas, or the minced beef pies with a succulent beef and onion gravy? The Christmas ones. My English Grandmother would make those things and my Dad would hammer them at Christmas. |
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While those things look like breakfast foods, there are some serious issues with it.
Red hots? or are those supposed to be sausage? Is that toast even cooked? What are those masses of shredded, thin meat? Holy Queen Mum's Titties! Those are suppose to be bacon?? See no coffee.
Eggs all scattered around Pile of almost-breakfast doesn't make it breakfast! -111223344444/10 Quoted:
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That looks disgusting. I'll have the biscuits and gravy Dog food over English Breakfast? Whatever floats your boat, dude. While those things look like breakfast foods, there are some serious issues with it.
Red hots? or are those supposed to be sausage? Is that toast even cooked? What are those masses of shredded, thin meat? Holy Queen Mum's Titties! Those are suppose to be bacon?? See no coffee.
Eggs all scattered around Pile of almost-breakfast doesn't make it breakfast! -111223344444/10 Oh you heathen colonial.....how very bloody well dare you. ![]()
In every country around the world that doesn't fuck goats, sausage is a cylindrical tube of animal stuffed with succulent meat, spices and animal fats in which the meat cooks within the kin to create a delicious hot spiced juicy mouthful of fleshy goodness. American sausage for some reason is a flat patty of abattoir floor sweepings that resembles a flacid burger presumably designed to ensure that it doesn't roll off the plate when you waddle back to your table from the lukewarm budget buffet you frequent and cause you to have to chase the aforementioned cylindrical goodness across the floor. For that reason and that reason along you lose. However there's more...... Bacon is thinly cut strips of pig MEAT. Note the emphasis on MEAT. This means there is actually pink flesh in the strips rather than the disgusting strips of fried fat with the occasional strand of pink in that passes for American Bacon. What you call bacon is what we call 'rind'. and another thing....... Toast is cooked. Not incinerated. You may enjoy buttered incinerator bottom ash and that is your choice, but toast should be chewed and full of flavour, not have to be put into cremulator and snorted. what's more..... Beans - note the beans are whole, not and mush of unknown origin that resembles the desperate last bowel movements of a dysenteric stray dog. The tomato based sauce in which they reside is intact and not refluxed into a refluxed tasteless paste. This means that the the bean (whole and plentiful) can be ladled onto the aforementioned un-incinerated toast to form that British staple of Beans on Toast (known as "skinheads on a raft") rather than dog shit on a doormat. and....... Eggs - of course they are scattered around. What else are you going do with them? finally..... Tomatoes - plum tomatoes to be exact. Whole, juicy, and a welcome tangy addition to the fleshy festival of fun flavours that is the Full English. |
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Peeled plum tomatoes. Tastes like the pork fuelled countless victories of an Empire..... but I guess you wouldn't know about that. ![]() Quoted:
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Da fuk are those 3 reddish things on the left? It also looks like shit and probally has no taste. Peeled plum tomatoes. Tastes like the pork fuelled countless victories of an Empire..... but I guess you wouldn't know about that. ![]() "...the pork fueled countless victories of an Empire..." That made me chuckle. |
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Quoted: Peeled plum tomatoes. Tastes like the pork fuelled countless victories of an Empire..... but I guess you wouldn't know about that. ![]() Quoted: Quoted: Da fuk are those 3 reddish things on the left? It also looks like shit and probally has no taste. Peeled plum tomatoes. Tastes like the pork fuelled countless victories of an Empire..... but I guess you wouldn't know about that. ![]() No, we kicked that empire to the curb. ![]() |
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No, we kicked that empire to the curb.
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Da fuk are those 3 reddish things on the left? It also looks like shit and probally has no taste. Peeled plum tomatoes. Tastes like the pork fuelled countless victories of an Empire..... but I guess you wouldn't know about that. ![]() No, we kicked that empire to the curb.
History states otherwise. You needed french help to fight a spat on your own territory against a perceived enemy who had to travel thousands of miles in ships to deposit a few blokes in nice red coats who proceeded to slap you all over the continent. At worst it was an ungrateful hissy fit, of which we tired and went of to continue building the biggest Empire in history. You in the meantime declared independence and went on to elect a Kenyan race baiting Muslim as president. Yeah....we've go the measure of you, but we like you so will help rescue you when the time comes.
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I've had English breakfast in England and Scotland, and while it did not suck in most places, there's nothing revelatory about it, either. The mushrooms do go quite well, as do the tomatoes, if both are not out of a can. The bacon can range from superb to meh, depending on its original quality and how it is cooked. The beans? Must be a cultural thing, as they add nothing but calories (and gas). But the fried bread? That was disgusting in every case. How one could slag all biscuits and gravy as dog food, yet eat fried bread with beans piled on and think that is good, well that is beyond my understanding. BTW, if any here want to try English-style bacon, a friend of mine makes it and sells it here: http://properbritishbacon.com It's really fucking good. |
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I've had English breakfast in England and Scotland, and while it did not suck in most places, there's nothing revelatory about it, either. The mushrooms do go quite well, as do the tomatoes, if both are not out of a can. The bacon can range from superb to meh, depending on its original quality and how it is cooked. The beans? Must be a cultural thing, as they add nothing but calories (and gas). But the fried bread? That was disgusting in every case. How one could slag all biscuits and gravy as dog food, yet eat fried bread with beans piled on and think that is good, well that is beyond my understanding. BTW, if any here want to try English-style bacon, a friend of mine makes it and sells it here: http://properbritishbacon.com It's really fucking good. That does indeed look like proper British bacon. Good stuff. |
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Quoted: The "Kid's Breakfast". Named because it weighs as much as a small child. Costs £15 and you eat for free if you can finish it in 60 minutes. http://ichef-1.bbci.co.uk/news/660/media/images/65687000/jpg/_65687960_266311_119182148176802_3863977_o.jpg Jesters Diner's fry-up in Great Yarmouth, Norfolk, UK. Contains more than 6,000 calories and weighs in at 9lb (4.08kg) |
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My fat American Ass would murder that breakfast! Quoted:
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The "Kid's Breakfast". Named because it weighs as much as a small child. Costs £15 and you eat for free if you can finish it in 60 minutes. http://ichef-1.bbci.co.uk/news/660/media/images/65687000/jpg/_65687960_266311_119182148176802_3863977_o.jpg Jesters Diner's fry-up in Great Yarmouth, Norfolk, UK. Contains more than 6,000 calories and weighs in at 9lb (4.08kg) |


