User Panel
Posted: 11/6/2021 8:36:43 PM EDT
Rocky (4/10) Movie CLIP - Breakfast of Champions (1976) HD |
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I pound them down with a beer for a quick meal. Just make sure you supplement biotin as raw they block absorption some.
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I will throw them in shakes and stuff if I can find Pasteurized eggs.
Not into the whole stomach cramps/vomiting/shitting yourself thing that comes with Salmonella though, so no supermarket eggs. |
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I can cook up delicious scrambled eggs in less than 5 minutes on a gas range.
So why eat them raw? |
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And this. |
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I was told growing up I was allergic to raw eggs.
They never appealed to me, so I don't know if it's true. |
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Humans mutated into large walking vaginas that get "grossed out by icky suff".
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Being Gay became cool and those people just swallow what they really crave now.
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Randy Marsh makes breakfast |
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same thing that happened to raw milk. Industry pushed for regulations so that they could deal with more contamination and produce cheaper products. Probably less chance of getting sick than dying of covid if the products are handled correctly.
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I couldn't even begin to count the amount of raw cookie dough and cake batter I ate when I was growing up. I never had salmonella poisoning.
My parents also loved to have an Orange Julius, and I would drink them too. No salmonella. |
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same thing that happened to table side made caesar salad. 1 person out of 10000 got sick and that was it.
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Same thing that happened to tartare. I still like both together.
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I still do.
Love cracking raw eggs on noodles / rice. Or in a royal gin fizz. |
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I had a douche bag roommate that was way into niche fitness stuff. I ate a raw egg in front of him to boast of it's nutritional properties to see if he would take the bait.
Knowing him, he had to take it to the nth degree to "out do" me - at anything. So he started eating 6 to a 10 raw eggs a day. I got him so sick on he had to hug a toilet for 3 days straight. 100% worth it. |
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Quoted: And that it provides like hardly a sliver if any more benefits View Quote View All Quotes View All Quotes Quoted: Quoted: People realized that eating raw eggs is fucking nasty. And that it provides like hardly a sliver if any more benefits Raw provides less. The body doesn’t assimilate the proteins in raw egg as efficiently and completely as when cooked. |
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Quality eggs are a gift from God. Anything from a simple breakfast, a rich custard, a binder to add a rich creamy texture to a dish, it's a perfect food.
I'm trying to design a hidden chicken coop in my suburban backyard, I'd like to have 3 or 4 hens, if any of you guys have suggestions on a good breed of chicken to keep please let me know. Are there some breeds that make less noise? I think I can keep them out of sight but I'm worried that they might make too much noise. eta: maybe this would make a good thread topic. IDK I'm drinking Christmas Ale and I'm feeling it tonight, hence the rambling |
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Quoted: I couldn't even begin to count the amount of raw cookie dough and cake batter I ate when I was growing up. I never had salmonella poisoning. My parents also loved to have an Orange Julius, and I would drink them too. No salmonella. View Quote The warnings about raw batter is from the flour, not the eggs. |
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I've done it. Apparently now science says you can't fully digest all the protein in a raw egg. Once cooked, it can be better metabolized by your body. Or something like that. So there's really no reason to eat them raw unless you like it.
I forget what the Japanese dish is called but it's a scoop of steaming hot white rice with a raw egg broken over it with a little soy sauce and furikake. It's actually pretty good. |
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Quoted: Humans mutated into large walking vaginas that get "grossed out by icky suff". View Quote Go eat some some fucking bugs and lay on a bed of nails you fucking badass |
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Quoted: I eat raw cookie dough and raw bread dough like no tomorrow. My wife gets annoyed at how much I eat. My three girls all eat raw cookie dough and bread dough. View Quote View All Quotes View All Quotes Quoted: Quoted: The warnings about raw batter is from the flour, not the eggs. My wife gets annoyed at how much I eat. My three girls all eat raw cookie dough and bread dough. I do too. The warnings about the flour, though. I always thought it was the eggs for a long time. |
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