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Posted: 6/30/2013 10:55:40 AM EDT
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I like Randall knives.
I have two that I have used quite a bit. One is a Model 8 Trout and Bird, with stainless blade. I have actually used this knife on trout and birds, including turkey and grouse as well as a lot of other small game. I have also used it for deer and pigs. I like its sharpened clip on the back of the blade for seperating and cutting small bones, but when gutting a big game animal you need to be real careful you do not cut the guts. The second is a Model 5 Camp and Trail with a 6" blade, tool steel, black micarta and compass, the Bradford Angier model. I have also used this knife on small game, and fish as well as deer, wild pigs, elk moose and bear. I also use it as a camp knife on backpacking trips. I find this knife very useful and I really like the blade shape on both of these knives. The steel in these Randalls has proven to take a very good edge, keep a good edge and still be easy to touch up the balde and to resharpen. The balance of these knives is excellent. While a lot of Randalls end up as safe queens, they are an excellent using knife as well. |
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This is the only Randall that I have left. I'm sure the purists will cringe, but I had this 14 with sawteeth re-handled by Dale Sandberg several years ago. It's a wicked blade, reminiscent of the trench knives of The Great War.
http://i1194.photobucket.com/albums/aa377/browneye151/AC9AC5E8-3849-49CB-9D64-78AA1E9DA024-36757-00000ACE7D1F7375.jpg |
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