E-Coli question.... > General Discussion

Posted: 10/31/2009 12:02:54 PM EDT

So we just got an automated call from the grocery chain. Seems some of the hamburger may be contaminated with E coli. The Mrs MAY BE currently making meatloaf with it. If it cooked thoroughly is it safe to eat?

Posted: 10/31/2009 12:15:04 PM EDT

[#1]

Be very careful handling the meat while it's raw. Cook to 160 degrees (F) and you should be fine.**

** If you're not fine, it's totally not my fault.

Posted: 10/31/2009 12:47:48 PM EDT

[#2]

Cook it thoroughly and it will be fine.

Posted: 10/31/2009 12:48:32 PM EDT

[#3]

Yup, take it to 160 and you'll be fine.

Posted: 10/31/2009 12:58:19 PM EDT

[#4]

Quoted:
So we just got an automated call from the grocery chain. Seems some of the hamburger may be contaminated with E coli. The Mrs MAY BE currently making meatloaf with it. If it cooked thoroughly is it safe to eat?

I just got the same call. What really pisses me off is that this is from meat purchased almost a full month ago. WTF?

Posted: 10/31/2009 1:02:08 PM EDT

[#5]

Quoted:

Quoted:
So we just got an automated call from the grocery chain. Seems some of the hamburger may be contaminated with E coli. The Mrs MAY BE currently making meatloaf with it. If it cooked thoroughly is it safe to eat?

I just got the same call. What really pisses me off is that this is from meat purchased almost a full month ago. WTF?

I know thats what got me. We ate it. My son would have had dibs on Guns & Ammo but he ate it also. So I guess they'll just rust away in the safe

On the bright side, I have a week ahead of me with meatloaf sammiches

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