Posted: 8/17/2009 5:28:16 PM EDT
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So as we are getting dinner ready I decide that today is the day of my first dinner pic. Rate away...
Kabobs on the grill. Onion, tomatoes, bannana peps, Baby portabella mushrooms, Shrimp. Also corn. 
The steak is a T bone with a chili sauce marinade 
Now for the table setting. Mossy 500 loaded with 1 slug then buck, ammo belt of slugs and buck. Mag light with LED drop in, marlin 336 loaded with 170 grain corelocts. Napkin, fork, Kabar, Dorcy led light, crowbar, and Springfield XD 3 mags loaded with 115 grain Rangers. 
Under the table is a mess because we are planning a garage sale and using that area as a staging point. Sorry, no staple gun and that is sprite in a mason jar, I do not drink anymore. |
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Damn fine dinner. I'd have to take mine with the glaze one the veges and not the steak though. As someone else mentioned I would also prefer a diamond pattern char on the steak which is accomplished by turning the steak 15 degrees on each side.
I just finished my leftover brisket on a roll with a side of peas. |
yea thats sprite in my glass too.
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Quoted: Quoted: Looks good, drinking out of a mason jar is a bit weird to me, 9/10 if steak is medium or medium-rare, 8/10 otherwise. Weird if you're a yankee ... oh never mind!  Masons jar are for canning and for moonshine/potcheen not for sprite, glasses are for everything else. Sometimes I feel too civilized for this place   |
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As to leverlution I have shot it but this is my brush gun so I can not see spending the extra cash for it.
As to the mason jar, I am a yankee from Ohio but I have lived here for 3 years and have adapted. 2 Point deduction for lacking an AR, I sold out after the election to finance college for the wife. When she graduates I will restock. Hell, I have been itching for a while now and will probably get one soon. |