Posted: 6/21/2009 11:10:21 PM EDT
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I don't think this has been done before. Post a pic of your BBQ(or grill).
I know some of the people here have some really nice set ups. 
We need a new one. 
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What did you cook it on or in? details man, we need details! looks tasty. |
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What did you cook it on or in? details man, we need details! looks tasty. I did them 5 hours in the oven at around 300 IIRC and then 2 hours on my Blue Ember gas grill out back on a lower setting. They were good. Need to get my smoker from my folks house. I used a dry rub and a local BBQ sauce, Grovers in Topeka KS. |
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What did you cook it on or in? details man, we need details! looks tasty. I did them 5 hours in the oven at around 300 IIRC and then 2 hours on my Blue Ember gas grill out back on a lower setting. They were good. Need to get my smoker from my folks house. I used a dry rub and a local BBQ sauce, Grovers in Topeka KS. nice. |
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This is mine, a nice Weber 22" kettle. Meat is butterflied leg of lamb. http://000buck.d2g.com/dinner/lamb-03.jpg you're suppose to wipe it off if it falls in the grass
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This is mine, a nice Weber 22" kettle. Meat is butterflied leg of lamb. http://000buck.d2g.com/dinner/lamb-03.jpg you're suppose to wipe it off if it falls in the grass What, you dont bbq with bermuda grass? your missing out! 
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Nicely done, Sir! +1
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Quoted: In before photokirk. Unfortunately, I do not currently own an outdoor BBQ rig. I feel slightly ashamed of myself for admitting this as I do love to smoke, grill and BBQ stuff. When I do, I usually just go over the my friend's house and use his. I am working on a design for a home built rig and will put it together when I get some extra time. MAX
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Weber E310 natural gas grill. Seriously, the best $700 I ver spent. I have mine hardwired to the house and although thats not my house it looks exactly like the one pictured. http://i44.tinypic.com/fpa6ug.jpg We are closing on our house one week from today and I plan to buy the Spirit version of that grill shortly after.
I've also noticed at least one smoker in this thread that appears to be a CookShack. Love mine! |
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I'm not cooking on it tonight so there won't be any food, but I'll go take a pic of my new Weber S-310 that I bought this past weekend....
BRB 
ETA: I'm back. I also have a Weber 22" kettle and I have a Weber Smokey Joe for camping. 
So far it has only cooked two steaks and two burgers, but I've only had it for three days so.... 
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mouth. watering. |
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That looks delicious!
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Them ribs look proper
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This maybe for another thread but being a welder I feel the need to see some pics of some of the 'home grown' smokers.... I've got a line on a few sheets of 14ga. A-500 that would be the start of a great pit and need some ideas to steal!!!!  So lets keep em coming!!!!
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You sir, win the whole internets. Traeger FTMFW! |
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End result (from my first dinner pic a long time ago) Smoked pork spare ribs Homemade scalloped potatoes Homemade beans Leinenkugels Sunset Wheat Ruger New Vaquero in .357 Gerber Coffin Handle Bowie 
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Motion to make gas grills a banning offense... Going once... The man from Washington seconds the motion. Denied. Most gas grill owners also have charcoal grills on site. I don't. I can char broil a steak with gas too. Might come out a little burnt but its still good.
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