Posted: 2/15/2009 8:55:43 PM EDT
Steak and garlic mashed potatoes.
|
| No such thing as too heavy grill marks, ANd who cares if the potatoes are instant. He is a man not martha stewart. The wife stays inside and cooks the vegies and stuff and the man sands out back and cooks the meat. I think he did damn good for cooking on his own. |
|
Quoted:
-3 for the burnt steak. You get a bonus point for the chicken breast on the potato plate, so 8/10 - unless that's not chicken. I thought it was chicken at first too. Now I think it's grilled bread. I'd like to see something green on that plate, but that's a nice steak knife, so 8.5/10 with points deducted for lack of originality. |
|
Quoted:
Quoted:
-3 for the burnt steak. You get a bonus point for the chicken breast on the potato plate, so 8/10 - unless that's not chicken. I thought it was chicken at first too. Now I think it's grilled bread. I'd like to see something green on that plate, but that's a nice steak knife, so 8.5/10 with points deducted for lack of originality. Bread? 7/10 - and I agree that something green would make a nice side dish there. Unfortunately, meals involving steak can never get a perfect score if they're cooked above medium rare. 
|
