[ARCHIVED THREAD] - pumpernickel bread

Posted: 1/13/2007 6:08:41 PM EDT

anyone else like it?

and whats a pumpernickel?

Posted: 1/13/2007 6:11:08 PM EDT

[#1]

I like it.

Pumpernickel is a the fibrous husk of a rare pea pod found in Indonesia, or south New Jersy. One or the other.

Yes, I made that up.

Posted: 1/13/2007 6:11:09 PM EDT

[#2]

Best toast ever.

Posted: 1/13/2007 6:14:00 PM EDT

[#3]

Id like to make my own. hopefully sweeter than the loaf I bought at the grocerystore.

like the bread from outback.

Posted: 1/13/2007 6:18:05 PM EDT

[#4]

Quoted:
Id like to make my own. hopefully sweeter than the loaf I bought at the grocerystore.

like the bread from outback.

Posted: 1/13/2007 6:19:32 PM EDT

[#5]

IIRC its lower carbs and is lower glycemic.

Posted: 1/13/2007 6:20:08 PM EDT

[#6]

Wikipedia is your frienden.wikipedia.org/wiki/Pumpernickel

Posted: 1/13/2007 6:30:46 PM EDT

[#7]

Makes a hell of a Reuban sandwich.

Posted: 1/13/2007 7:52:00 PM EDT

[#8]

Quoted:
Makes a hell of a Reuban sandwich.

BLASPHEMER! BURN HIM! HE IS A WITCH!!

A Ruben is made with Rye. RYE!

Posted: 1/13/2007 7:59:28 PM EDT

[#9]

Just remember this; Misery is a pastrami sandwich on raisin bread.

Posted: 1/13/2007 8:01:08 PM EDT

[#10]

Pumpernickel with Spinach Dip!

Its a good snack for parties.

Posted: 1/13/2007 8:06:10 PM EDT

[#11]

Creamy pickled herring on toasted pumpernickel rounds= mmmmmmm...