Making a frozen pizza > General Discussion

Posted: 12/21/2005 7:32:33 PM EDT

My favorite...

"Pizza Corner" Valley Springs, ND

Thaw pizza before baking.

Use baking stone in oven.

Use garlic press to squeeze fresh garlic over pizza

Enjoy

GM

eta (sp)

Posted: 12/21/2005 7:33:28 PM EDT

[#1]

Get a bread machine that has a pizza dough cycle. Then you can make proper pizza with about as little effort.

Posted: 12/21/2005 7:33:56 PM EDT

[#2]

Quoted:
Use garlic press to squeeze fress garlic over pizza

Wrong.

Use a knife and chopping board to mince garlic very finely and spread that over the pizza. You'll get more flavor than just squeezing it.

Posted: 12/21/2005 7:34:37 PM EDT

[#3]

Lmao, I was getting all ready for another hamburger pattie threads.

Posted: 12/21/2005 7:35:48 PM EDT

[#4]

Directly on oven rack.

Posted: 12/21/2005 7:39:23 PM EDT

[#5]

I like to make frozen pizzas in the BBQ.
great fired oven taste

to many years as a bachler.

Posted: 12/21/2005 7:40:19 PM EDT

[#6]

rookies!

GM

Posted: 12/21/2005 7:41:38 PM EDT

[#7]

Quoted:
Lmao, I was getting all ready for another hamburger pattie threads.

Is it alright to add some extra chesse on a frozen pizza, if I buy the cheese seprate at the grocery store. Or do I have to open two frozen pizzas and take the cheese off from one and put it on the other.

Posted: 12/21/2005 7:43:27 PM EDT

[#8]

I'm lazy and not fussy so I just toss a Red Baron 4 cheese into the oven rack

Posted: 12/21/2005 7:50:11 PM EDT

[#9]

Quoted:
Is it alright to add some extra chesse on a frozen pizza, if I buy the cheese seprate at the grocery store. Or do I have to open two frozen pizzas and take the cheese off from one and put it on the other.

I've been doing this for years. You can buy pre-shredded and pre-mixed "pizza cheese", or just shredded mozzerella. No frozen pizza will come with enough cheese.

-Troy

Posted: 12/21/2005 7:51:46 PM EDT

[#10]

Quoted:
Valley Springs, ND

There is no such town.

Posted: 12/21/2005 8:00:00 PM EDT

[#11]

Quoted:
Quoted:
Is it alright to add some extra chesse on a frozen pizza, if I buy the cheese seprate at the grocery store. Or do I have to open two frozen pizzas and take the cheese off from one and put it on the other.

I've been doing this for years. You can buy pre-shredded and pre-mixed "pizza cheese", or just shredded mozzerella. No frozen pizza will come with enough cheese.

-Troy

Troy I wasn't serious. Don't you remember the thread about the guy that wanted to know if he could buy hamburger and then press them into patties.He didn't know if it was the same as buying the pressed patties.Thanks for responding but damn I hope you did'nt think I was this stupid

Posted: 12/21/2005 8:01:01 PM EDT

[#12]

Quoted:
Quoted:
Valley Springs, ND

There is no such town.

Damn you Red_Beard, you are correct.

You just made me stop eating pizza and get off my ass and go look at the wrapper.

It is "Valley City, ND"

I have no idea where I got the "springs" from.

GM

Posted: 12/21/2005 8:02:54 PM EDT

[#13]

It's good pizza though.

I should be driving through vally city sometime friday.

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