Posted: 4/14/2014 2:13:49 PM EDT
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My mom made a similar meal for my brother and I growing up. Didn't use the onion soup and instead cooked the chops in a slow cooker after searing.
To this day, it is one of my absolute favorites. I am sure the onion soup makes it better, but will be sticking with the meal I grew up with. Entirely for sentimental reasons. 10/10 |
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Quoted:
Tony Chachere has 310mg of salt per serving. A 3.25 oz container has 92 servings. It's basically all salt. Quoted:
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Looks good, but that's an awful lot of salt. 9/10 I didn't add any salt. Tony Chachere has 310mg of salt per serving. A 3.25 oz container has 92 servings. It's basically all salt. Plus the packet of lipton onion soup has 2,440mg sodium and the campbells soup has 440mg per half cup. The food looks yummy OP but has too much packaged crap for my liking. |