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Posted: 9/29/2002 1:07:47 PM EDT
[img]http://pages.prodigy.net/labradorx3/public_html/supper.jpg[/img] Yup! Homemade beer batter dipped fried chicken with mixed veggies and a nice salad. Biscuits warming in the oven. Accompanied by a side dish of 9mm. Sorry...no time for the coleslaw this evening. Ahh yes...A nice Hacker Pschorr Octoberfest to wash it down.
Link Posted: 9/29/2002 2:25:51 PM EDT
[Last Edit: 9/29/2002 2:26:16 PM EDT by Ponyboy]
Seems like a good night for chicken and subguns. [img]www.ar15.com/members/albums/Ponyboy%2Fdinner%2EJPG[/img]
Link Posted: 9/29/2002 2:54:38 PM EDT
Ummmmmm, chicken........ Ahhhhhhhhhh...... Excellent soundtrack by the way. AB
Link Posted: 9/29/2002 2:59:47 PM EDT
Looks great, Code39 - same to you, Ponyboy! For my supper, I split three pablano peppers in half, de-seeded, steamed them for about two minutes. To stuff them, I took a can of anchovies, chopped them, added them and the olive oil they were packed in to about 2/3 cup of sour cream, added about a teaspoon of crushed red pepper, mixed, then filled the pepper halves. Topped with Meunster cheese and baked @400deg for 5 min and let them sit in the oven for another ten min. HOLY COW - they're freaking GREAT! I mean GREAT!!!!! Life is good.
Link Posted: 9/29/2002 3:15:49 PM EDT
Tate - love your sigline, gonna try it also.
Link Posted: 9/29/2002 4:27:50 PM EDT
Looks great, maybe some poppers before dinner!
Link Posted: 9/29/2002 5:09:12 PM EDT
Originally Posted By 1GUNRUNNER: Tate - love your sigline, gonna try it also.
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You mouth be happy joy!!!!
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