Canned goods shelflife (Page 4 of 4)
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Originally Posted By WranglerJK: I've eaten plenty of canned goods post best by date. However, today I had a can of chunky clam chowder and by the end, it started to taste very strong and a bit off. Can was fine, no dents or rust, smelled fine before and after warming up. It was only 3 months post best by date. My question, should canned goods with dairy be treated differently than those without? For example, I've eaten chunky soup that was chicken noodle and tasted perfectly fine 1 year post best by date. ![]() |
As a child, my Mother told me that happiness was the key to life. At school they asked me what I wanted to be when I grew up. I wrote down "happy". They told me I didn't understand the assignment; I told them they didn't understand life.
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