Posted: 3/30/2008 4:50:26 PM EDT
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OK - so the S has HTF and I am living off my preps. How do I tell if my food storage has stood the test of time? How do I tell if my bulk rice, beans, and pasta are still good? Will it be visibly rotten? Smell bad? Just not soften up when cooked? Thanks for any info - |
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Here is a few places to get you started. If you have any specific questions that you can't answer with google let us know. http://www.google.com/search?hl=en&rls=com.microsoft%3Aen-us&q=food+storage+life http://www.survival-center.com/foodfaq/ff1-toc.htm http://waltonfeed.com/grain/life.html |