Posted: 5/1/2011 5:53:15 PM EDT
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I have quite a bit of freeze dried foods, canned foods, and some MRE's. When storing things in bulk like rice, dried beans, and wheat, what equipment do you use to store it in, and what method do you you use? I'm really starting to get into the long term food storage and would really appreciate any help!
- I have a pressure canner as well. Will things like meat and veggies store for very long after being pressure canned? I'm able to keep them cool and in a dark place-Thanks |
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Quoted: I have quite a bit of freeze dried foods, canned foods, and some MRE's. When storing things in bulk like rice, dried beans, and wheat, what equipment do you use to store it in, and what method do you you use? I'm really starting to get into the long term food storage and would really appreciate any help! - I have a pressure canner as well. Will things like meat and veggies store for very long after being pressure canned? I'm able to keep them cool and in a dark place-Thanks you will need- your grain of choice(or other dry good) 5 gallon bucket ( new or used food bucket) mylar bags of choice( i use 20x30) O2 absorbers ( you will need 1500-2000cc per bucket) a flat edge ( 2x4,level,book etc) a clothing iron.  how to seal the bags and how to pack them im in a plug my own stuff mood...so hope the above links help. |