Could You Have Stopped This? Vegas Shooting Analysis with Attorneys on Retainer

[ARCHIVED THREAD] - I hate spam

Posted: 7/30/2009 10:28:46 AM EDT

Now that I have your attention, I don't really hate spam. I hate one thing about it.

Trying to get that first slice out of the can. Every time I do it, it breaks into a million pieces and is thus unsuitable for spamwiches or spamburgers.

Any other foods you love, but don't come without annoyances?

Posted: 7/30/2009 10:30:50 AM EDT

[#1]

Squeeze the can diagonally and drop the whole thing out on a plate... signed JPL

Posted: 7/30/2009 10:31:09 AM EDT

[#2]

Explain "first slice".

I usually open the can, squeeze it until it makes that popping sound, and then dump the entire brick out.

Posted: 7/30/2009 10:31:42 AM EDT

[#3]

Quoted:
Squeeze the can diagonally and drop the whole thing out on a plate... signed JPL

That's too fancy schmancy for me.

ETA:

so I'm the only one doing it right by slicing it in the can?

Posted: 7/30/2009 10:32:20 AM EDT

[#4]

SPAM is excellent for making SPAM & EGG fried rice

Posted: 7/30/2009 10:32:26 AM EDT

[#5]

Quoted:
Explain "first slice".

I usually open the can, squeeze it until it makes that popping sound, and then dump the entire brick out.

'At right der, is da way is done!

Posted: 7/30/2009 11:10:52 AM EDT

[#6]

If you slice all the slices in the can you can generally remove a slice from the middle by using a couple forks or something similar so you are grabbing the slice on both sides.

I prefer to dump it out onto a paper towel and clean off the jelly and cut it up and then any leftovers go in a sammich bag.

Posted: 7/30/2009 11:13:59 AM EDT

[#7]