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Posted: 10/29/2006 4:16:19 PM EDT

Jaegerschnitzel
Pan Gravy with Mushrooms
Spaetzle
Green Beans with a little brown sugar
Buttered and Parsleyed New Potatoes
Stone Hill Concord Wine

Just in case the Zombies show up for dinner:
Frankford Arsenal XM-16 223
Kimber Team USA 45acp
S&W 342 Air-Lite 38spl
Buck Sheath Knife
Beretta Folder


Oh, Crap! I forgot the stapler
Link Posted: 10/29/2006 4:17:36 PM EDT
[#1]
Link Posted: 10/29/2006 4:21:54 PM EDT
[#2]
Food and guns.  Looks good.  10/10.
Link Posted: 10/29/2006 4:23:16 PM EDT
[#3]
+1 for a gravy boat.
Link Posted: 10/29/2006 4:25:15 PM EDT
[#4]
Very nice!  Would like to have seen the blade naked, but the Jaegerschnitzel makes up for it.  10/10
Link Posted: 10/29/2006 4:27:16 PM EDT
[#5]

Quoted:
Food and guns.  Looks good.  10/10.


+1
Link Posted: 10/29/2006 4:28:02 PM EDT
[#6]
What's a Jaegerschnitzel?
Link Posted: 10/29/2006 4:30:23 PM EDT
[#7]
10! looks good and nice granite countertops! you need new silverware, looks like you stole it from a restaurant.
Link Posted: 10/29/2006 4:31:24 PM EDT
[#8]
It translates I believe as Hunter's Schnitzel.  It is a Schnitzel with a brown pan gravy usually with mushrooms.  A Schnitzel is lightly tenderized veal chop that is lightly breaded and pan fried in butter.
Link Posted: 10/29/2006 4:32:53 PM EDT
[#9]

Quoted:
10! looks good and nice granite countertops! you need new silverware, looks like you stole it from a restaurant.


I'll give you ten bucks not to tell the wifey we need new silverware!
Link Posted: 10/29/2006 4:35:05 PM EDT
[#10]

Quoted:

Quoted:
10! looks good and nice granite countertops! you need new silverware, looks like you stole it from a restaurant.


I'll give you ten bucks not to tell the wifey we need new silverware!


Hey, as long as it does it's job, who cares what it looks like...that's what fine china is for

ETA: dinner looks quite yummy too by the way
Link Posted: 10/29/2006 4:35:11 PM EDT
[#11]
What is spatzle & how is it made?
Link Posted: 10/29/2006 4:36:56 PM EDT
[#12]
I like that you quarantined your food.

Did you make the Spaetzle by hand,or the freeze dried stuff ? I tried making it once,it tasted good but looked all fucked up.

Score + 9

No stapler and measuring device +1

Final tabulation +10


Quoted:
What is spatzle & how is it made?


It's basically strips of boiled dough.
Link Posted: 10/29/2006 4:37:55 PM EDT
[#13]

Quoted:
+1 for a gravy boat.



Agreed!  +1
Link Posted: 10/29/2006 4:40:14 PM EDT
[#14]
You're killin' me.  My food is still cooking......

Nice meal!
Link Posted: 10/29/2006 4:48:03 PM EDT
[#15]
Spaetzle are  german noodles.  They are basically eggs, flour, salt and milk.  You drop them thru a collander or spaetzle maker into boiling water.  I make mine a little differently, I boil them in chicken stock ,then drain them and sautee them in buttter until the edges are a little golden.  Much better than plain boiled spaetzle.
Link Posted: 10/29/2006 4:48:48 PM EDT
[#16]
You did just fine 10/10.  You could have ad a 12/10 if you had a stapler and measureing device (extra credit)
Link Posted: 10/29/2006 4:51:27 PM EDT
[#17]
10
Now I'm hungry....
Link Posted: 10/29/2006 4:52:45 PM EDT
[#18]
Thank you for leaving out all the stupid shit like staplers and measuring tapes... just, duh.

Good lookin din-din
Link Posted: 10/29/2006 4:56:22 PM EDT
[#19]
Looks good, but two starches?  I'd scrap the taters.
Link Posted: 10/29/2006 5:00:13 PM EDT
[#20]
You mean that's not a frozen dinner?

11/10

Excellent meal. It is my favorite German meal.

Link Posted: 10/29/2006 5:00:58 PM EDT
[#21]

Quoted:
Looks good, but two starches?  I'd scrap the taters.

The Spaetzle is a bread!
Plus I like taters!
Link Posted: 10/29/2006 5:01:21 PM EDT
[#22]
+50 for FA M-16





Can't believe none of you noticed.
Link Posted: 10/29/2006 5:05:20 PM EDT
[#23]
Yum!  Jaegerschnitzel!  Also love Raumschnitzel...

Bonus points for the Buck 119.

10/10

ETA: You weren't stationed at Spangdahlem by chance, were you?
Link Posted: 10/29/2006 5:11:27 PM EDT
[#24]
9.89
Link Posted: 10/29/2006 5:11:51 PM EDT
[#25]

Quoted:
Yum!  Jaegerschnitzel!  Also love Raumschnitzel...

Bonus points for the Buck 119.

10/10

ETA: You weren't stationed at Spangdahlem by chance, were you?

I was born in Heidelburg.  Dad was stationed there in the early Sixties.  He made the long drive to Berlin when the wall went up.  The food is my link to my birthplace!
Link Posted: 10/29/2006 5:16:33 PM EDT
[#26]
I don't know what all those German words are, but I give you a 10 for a communal picuture: His and Her (I hope) meals and firearms. Maybe followed by a passionate embrace?...

If the meals are for you and a different partner (other family member, neighbor, friend...) I give you a 9.

I don't dare consider the other possibilities...
Link Posted: 10/29/2006 5:27:39 PM EDT
[#27]

Quoted:
I don't know what all those German words are, but I give you a 10 for a communal picuture: His and Her (I hope) meals and firearms. Maybe followed by a passionate embrace?...

If the meals are for you and a different partner (other family member, neighbor, friend...) I give you a 9.

I don't dare consider the other possibilities...

Just me and the wifey.  The daughter is at college, had to call and harrass her, that's her favorite meal!
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