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3/11/2014 5:19:00 PM EDT
My very first one.  2 Prime Ribeyes, medium rare (using the Alton Brown method).

That's compound butter on top (garlic, parsley and rosemary mixed into butter and allowed to melt on top.


3/11/2014 5:19:47 PM EDT
[#1]
What is the side dish...another steak?
3/11/2014 5:20:54 PM EDT
[#2]
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Quoted:
What is the side dish...another steak?
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What is a side dish?
3/11/2014 5:22:04 PM EDT
[#3]
Simple , yet elegant !   8.5/10
3/11/2014 5:23:19 PM EDT
[#4]
Dr pepper? 1/10
3/11/2014 5:24:05 PM EDT
[#5]
A steak with a side of steak!?!?! 10/10

3/11/2014 5:24:53 PM EDT
[#6]
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Quoted:

What is a side dish?
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Quoted:
Quoted:
What is the side dish...another steak?

What is a side dish?


It's another plate where you put your other "after dinner" steak.  
3/11/2014 5:25:36 PM EDT
[#7]
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Quoted:
Dr pepper? 1/10
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Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy.
3/11/2014 5:26:04 PM EDT
[#8]
You're missing some things, but those steaks look good.  Solid 7.5 with the potential for greatness if a few things are moved around/added.
3/11/2014 5:27:13 PM EDT
[#9]
Ron Swanson would approve

9/10...need bread
3/11/2014 5:28:01 PM EDT
[#10]
A steak with a side of steak. Mmmm tasty!! -1 for no tactical knife. 9/10
3/11/2014 5:28:09 PM EDT
[#11]
Quote History
Quoted:
You're missing some things, but those steaks look good.  Solid 7.5 with the potential for greatness if a few things are moved around/added.
View Quote

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check
3/11/2014 5:28:40 PM EDT
[#12]
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Quoted:
A steak with a side of steak. Mmmm tasty!! -1 for no tactical knife. 9/10
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The tactical situation calls for a steak knife.



ETA:  9/10 is a damn good score, I shouldn't complain I guess.
3/11/2014 5:28:46 PM EDT
[#13]
Steak and steak = pure win.
3/11/2014 5:31:17 PM EDT
[#14]
Quote History
Quoted:
A steak with a side of steak!?!?! 10/10

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3/11/2014 5:31:21 PM EDT
[#15]
Quote History
Quoted:

Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy.
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Quoted:
Quoted:
Dr pepper? 1/10

Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy.


He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all.
3/11/2014 5:33:57 PM EDT
[#16]
Quote History
Quoted:
A steak with a side of steak!?!?! 10/10

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I'll go with this, those steaks look awesome !
3/11/2014 5:33:57 PM EDT
[#17]
Quote History
Quoted:

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check
View Quote View All Quotes
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Quote History
Quoted:
Quoted:
You're missing some things, but those steaks look good.  Solid 7.5 with the potential for greatness if a few things are moved around/added.

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check


I like the way you think...



BUTT!!!

Ass cancer is real, so add chlorophyll 87% of the time.
3/11/2014 5:34:05 PM EDT
[#18]
Quote History
Quoted:


He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all.
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Quoted:
Quoted:
Quoted:
Dr pepper? 1/10

Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy.


He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all.

IIRC, those are only sold in bottles. Sorry.  I do like Dublin Dr Pepper though.
3/11/2014 5:36:42 PM EDT
[#19]
Not bad. 8/10

In the future, keep in mind the appetizer is supposed to be different from the main dish.
3/11/2014 6:04:40 PM EDT
[#20]
Quote History
Quoted:

IIRC, those are only sold in bottles. Sorry.  I do like Dublin Dr Pepper though.
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Real Sugar DP is available in cans.  Head down to a H.E.B.
3/11/2014 6:19:09 PM EDT
[#21]
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Quoted:

Real Sugar DP is available in cans.  Head down to a H.E.B.
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Quoted:
Quoted:

IIRC, those are only sold in bottles. Sorry.  I do like Dublin Dr Pepper though.

Real Sugar DP is available in cans.  Head down to a H.E.B.

Thanks for a heads up, did NOT know that.
3/11/2014 6:23:04 PM EDT
[#22]
10/10
3/11/2014 6:23:48 PM EDT
[#23]
10/10.  Don't give a fuck about your gear, sides, lack of tactical accessories (stapler and tape measure) or beer.  I would eat those steaks and rub my nuts all over your gun that looks like an HK.
3/11/2014 6:31:22 PM EDT
[#24]
They sell the cans.



AND have them in the fountain machines around Dublin.



Steak with Steak...7/10
3/11/2014 6:33:01 PM EDT
[#25]
How are we to know that it is medium rare?
3/11/2014 6:34:53 PM EDT
[#26]
9.5 out of 10. plate of bacon on the side would have gotten the extra .5
3/11/2014 6:35:30 PM EDT
[#27]
Steak looks great but I hate square plates
3/11/2014 6:38:09 PM EDT
[#28]
not a meal...2.356
3/11/2014 6:39:54 PM EDT
[#29]
Quote History
Quoted:

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check
View Quote View All Quotes
View All Quotes
Quote History
Quoted:
Quoted:
You're missing some things, but those steaks look good.  Solid 7.5 with the potential for greatness if a few things are moved around/added.

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check


Well if you really want to get into it....

-1 Knife on wrong side of plate (a gentleman can set a table)
-1 No handgun reload
-1 No alcoholic beverage
-0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs)

Seriously, Dr Pepper in a can?
Paper Towels?
No picture of cut steak?
Real Knife?

Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement.  For reference, search for "thebomber"s dinner pic threads.  He does an excellent job every time.  Don't get me wrong, yours is better than 90% of the ones posted.
3/11/2014 6:51:31 PM EDT
[#30]
I'd eat it.
3/11/2014 6:55:15 PM EDT
[#31]
Quote History
Quoted:


Well if you really want to get into it....

-1 Knife on wrong side of plate (a gentleman can set a table)
-1 No handgun reload
-1 No alcoholic beverage
-0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs)

Seriously, Dr Pepper in a can?
Paper Towels?
No picture of cut steak?
Real Knife?

Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement.  For reference, search for "thebomber"s dinner pic threads.  He does an excellent job every time.  Don't get me wrong, yours is better than 90% of the ones posted.
View Quote View All Quotes
View All Quotes
Quote History
Quoted:
Quoted:
Quoted:
You're missing some things, but those steaks look good.  Solid 7.5 with the potential for greatness if a few things are moved around/added.

What exactly is missing?


Meat? Check
Drink? Check
Rifle? Check
Handgun? Check
Steak Knife? Check
Fork? Check
Napkin? Check
Reloads? Check


Well if you really want to get into it....

-1 Knife on wrong side of plate (a gentleman can set a table)
-1 No handgun reload
-1 No alcoholic beverage
-0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs)

Seriously, Dr Pepper in a can?
Paper Towels?
No picture of cut steak?
Real Knife?

Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement.  For reference, search for "thebomber"s dinner pic threads.  He does an excellent job every time.  Don't get me wrong, yours is better than 90% of the ones posted.

1. I'm a lefty, so fuck your "proper sides"
2. There is a mag in the handgun and a reload sitting on the stock of the rifle
3. I don't drink enough to even have alcohol at the house
4. That's a real steak knife.
5. The "side" was another steak
6. Dr. Pepper in a can tastes the same as Dr. Pepper in a bottle, unless you get the Dublin (which as I stated, didn't even know existed)
7. Paper Towels work great
8. Once I cut the steak, I start eating it.
9. I have teh fuckin meat sweats right now.

That said, I'll try to do better next time.
3/11/2014 6:57:25 PM EDT
[#32]
That SBR is making me totally drool right now.
3/11/2014 6:59:04 PM EDT
[#33]
Quote History
Quoted:
How are we to know that it is medium rare?
View Quote
It's a modified Alton Brown method.
Lightly oil (I use grapeseed oil) steaks and add salt/pepper.
Allow steaks to come to room temp.
Make compound butter
500 degree oven (preheat with pan in oven)
Throw pan onto burner on HI for 5 minutes.
Throw steaks on for 90 seconds a side
Steaks in 500 degree oven for 2 minutes a side
Pull pan, remove steaks, cover and allow to rest for 3 minutes

Medium rare, EVERY time. For medium add 1 minute in the oven.
3/11/2014 7:00:49 PM EDT
[#34]
10
I had beer tonight so yours is better then mine
3/11/2014 7:02:42 PM EDT
[#35]
Quote History
Quoted:
9.5 out of 10. plate of bacon on the side would have gotten the extra .5
View Quote

I'll have to do that one night!
3/11/2014 7:05:47 PM EDT
[#36]
Quote History
Quoted:
That SBR is making me totally drool right now.
View Quote
PTR32 PDW SBRed with an Trijicon Tripower, ACE receiver block, ACE skeleton stock and Stormwerkz folding mechanism.  It's a blast to shoot.  One day I'll run into someone with a trigger pack and get to really rock and roll the little bastard!
3/11/2014 7:06:12 PM EDT
[#37]
Two huge hunks of meat 10
3/11/2014 7:10:52 PM EDT
[#38]
Quote History
Quoted:

Lightly oil (I use grapeseed oil) steaks and add salt/pepper.
Allow steaks to come to room temp.
Make compound butter
500 degree oven (preheat with pan in oven)
Throw pan onto burner on HI for 5 minutes.
Throw steaks on for 90 seconds a side
Steaks in 500 degree oven for 2 minutes a side
Pull pan, remove steaks, cover and allow to rest for 3 minutes

Medium rare, EVERY time. For medium add 1 minute in the oven.
View Quote View All Quotes
View All Quotes
Quote History
Quoted:
Quoted:
How are we to know that it is medium rare?

Lightly oil (I use grapeseed oil) steaks and add salt/pepper.
Allow steaks to come to room temp.
Make compound butter
500 degree oven (preheat with pan in oven)
Throw pan onto burner on HI for 5 minutes.
Throw steaks on for 90 seconds a side
Steaks in 500 degree oven for 2 minutes a side
Pull pan, remove steaks, cover and allow to rest for 3 minutes

Medium rare, EVERY time. For medium add 1 minute in the oven.




3/11/2014 7:14:13 PM EDT
[#39]
10.  Looks great.  Not sure how I'd determine which one is the side though.....but I'd probably eat the side first.
3/11/2014 7:17:12 PM EDT
[#40]


Quote History
Quoted:



A steak with a side of steak!?!?! 10/10





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Yeah, this.  


 



Eta: guy makes a steak with a side of steak and the nancies come out if the woodwork decrying a lack of a side.  What have we become?  Christ.
3/11/2014 7:19:42 PM EDT
[#41]
Holy shit……a double heart attack special.  I love it.
3/11/2014 7:26:56 PM EDT
[#42]
7/10

3/11/2014 7:32:46 PM EDT
[#43]
Quote History
Quoted:
9.5 out of 10. plate of bacon on the side would have gotten the extra .5
View Quote



Came here to say this.  Plus he should have cut one open for proof. He lives in TX and shouldn't have to use Alton Brown's method.
3/11/2014 7:39:11 PM EDT
[#44]
Needs a side of spuds.

Liking the long gun