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You're missing some things, but those steaks look good. Solid 7.5 with the potential for greatness if a few things are moved around/added. What exactly is missing? Meat? Check Drink? Check Rifle? Check Handgun? Check Steak Knife? Check Fork? Check Napkin? Check Reloads? Check |
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Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy. Quoted:
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Dr pepper? 1/10 Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy. He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all. |
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He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all. Quoted:
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Dr pepper? 1/10 Eh, I prefer Coke, but I didn't have any cold in the fridge. I went with what was handy. He just never had Dublin Dr Pepper,I mean that is Dublin Dr Pepper right ? With you being in TX and all. IIRC, those are only sold in bottles. Sorry. I do like Dublin Dr Pepper though. |
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What exactly is missing? Meat? Check Drink? Check Rifle? Check Handgun? Check Steak Knife? Check Fork? Check Napkin? Check Reloads? Check Quoted:
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You're missing some things, but those steaks look good. Solid 7.5 with the potential for greatness if a few things are moved around/added. What exactly is missing? Meat? Check Drink? Check Rifle? Check Handgun? Check Steak Knife? Check Fork? Check Napkin? Check Reloads? Check Well if you really want to get into it.... -1 Knife on wrong side of plate (a gentleman can set a table) -1 No handgun reload -1 No alcoholic beverage -0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs) Seriously, Dr Pepper in a can? Paper Towels? No picture of cut steak? Real Knife? Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement. For reference, search for "thebomber"s dinner pic threads. He does an excellent job every time. Don't get me wrong, yours is better than 90% of the ones posted. |
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Well if you really want to get into it.... -1 Knife on wrong side of plate (a gentleman can set a table) -1 No handgun reload -1 No alcoholic beverage -0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs) Seriously, Dr Pepper in a can? Paper Towels? No picture of cut steak? Real Knife? Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement. For reference, search for "thebomber"s dinner pic threads. He does an excellent job every time. Don't get me wrong, yours is better than 90% of the ones posted. Quoted:
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You're missing some things, but those steaks look good. Solid 7.5 with the potential for greatness if a few things are moved around/added. What exactly is missing? Meat? Check Drink? Check Rifle? Check Handgun? Check Steak Knife? Check Fork? Check Napkin? Check Reloads? Check Well if you really want to get into it.... -1 Knife on wrong side of plate (a gentleman can set a table) -1 No handgun reload -1 No alcoholic beverage -0 No sides (I'm going to call this a wash since you had two steaks, but normally Dinner pic nazis want greens and carbs) Seriously, Dr Pepper in a can? Paper Towels? No picture of cut steak? Real Knife? Like I said, you have potential to be one of the few around here that properly adhere to the dinner pic tradition, but there is room for improvement. For reference, search for "thebomber"s dinner pic threads. He does an excellent job every time. Don't get me wrong, yours is better than 90% of the ones posted. 1. I'm a lefty, so fuck your "proper sides"
2. There is a mag in the handgun and a reload sitting on the stock of the rifle 3. I don't drink enough to even have alcohol at the house 4. That's a real steak knife. 5. The "side" was another steak
6. Dr. Pepper in a can tastes the same as Dr. Pepper in a bottle, unless you get the Dublin (which as I stated, didn't even know existed) 7. Paper Towels work great 8. Once I cut the steak, I start eating it. 9. I have teh fuckin meat sweats right now. That said, I'll try to do better next time. |
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How are we to know that it is medium rare? Lightly oil (I use grapeseed oil) steaks and add salt/pepper. Allow steaks to come to room temp. Make compound butter 500 degree oven (preheat with pan in oven) Throw pan onto burner on HI for 5 minutes. Throw steaks on for 90 seconds a side Steaks in 500 degree oven for 2 minutes a side Pull pan, remove steaks, cover and allow to rest for 3 minutes Medium rare, EVERY time. For medium add 1 minute in the oven. |
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That SBR is making me totally drool right now. |
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Lightly oil (I use grapeseed oil) steaks and add salt/pepper. Allow steaks to come to room temp. Make compound butter 500 degree oven (preheat with pan in oven) Throw pan onto burner on HI for 5 minutes. Throw steaks on for 90 seconds a side Steaks in 500 degree oven for 2 minutes a side Pull pan, remove steaks, cover and allow to rest for 3 minutes Medium rare, EVERY time. For medium add 1 minute in the oven. Quoted:
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How are we to know that it is medium rare? Lightly oil (I use grapeseed oil) steaks and add salt/pepper. Allow steaks to come to room temp. Make compound butter 500 degree oven (preheat with pan in oven) Throw pan onto burner on HI for 5 minutes. Throw steaks on for 90 seconds a side Steaks in 500 degree oven for 2 minutes a side Pull pan, remove steaks, cover and allow to rest for 3 minutes Medium rare, EVERY time. For medium add 1 minute in the oven.
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