[ARCHIVED THREAD] - Chili... (Page 1 of 2)
Posted: 2/15/2015 6:14:35 PM EDT
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We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees.
The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! 
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Chili,
Quoted:
We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! <a href="http://s1288.photobucket.com/user/trbrst/media/3CCE06B1-94BE-4436-8831-C1FEC36E5717_zps5f7jjhod.jpg.html" target="_blank">http://i1288.photobucket.com/albums/b489/trbrst/3CCE06B1-94BE-4436-8831-C1FEC36E5717_zps5f7jjhod.jpg</a> Bacon of the soup world. |
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Quoted:
We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! I crossed out everything wrong with your recipe. Now you're started, sorta. |
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I crossed out everything wrong with your recipe. Now you're started, sorta. Quoted:
Quoted:
We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! I crossed out everything wrong with your recipe. Now you're started, sorta. You forgot one. |
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You forgot one. Quoted:
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Quoted:
We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! I crossed out everything wrong with your recipe. Now you're started, sorta. You forgot one. Chili powder |
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Looks good. Ignore all looks good but its not chili. If I want meat sauce I will just goto the grocery store and buy it. http://i430.photobucket.com/albums/qq30/BierPimp/IMAG0063_zps76c17b10.jpg What's funny is you think beans would improve that. |
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Quoted: We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! http://i1288.photobucket.com/albums/b489/trbrst/3CCE06B1-94BE-4436-8831-C1FEC36E5717_zps5f7jjhod.jpg GFY |
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Looks tasty! I'd eat the fuck out of that!  +1 We're expected to get a little snow here in Nashville as well. Here is my chili recipe if I get snowed in tomorrow. 1.5 lbs ground beef 1 lbs ground mild Italian sausage 1 - 28oz can crushed tomtoes 1 can original rotel 1 small yellow or white onion diced 1 bell pepper - your choice on color 4 tbsp chili powder 2 tbsp cumin 1 tsp cinnamon simmer for a couple of hours on low and enjoy.. 
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I made a pot of chili spaghetti sauce a week ago with a beef chuck roast. Had meat, meat broth, salt, and different peppers. That's it. Less than a third of the ingredients you used and it didn't look like a bowl of watery crap with beans tossed in. Fixed |
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Quoted:
We're predicted to get 12-15" of snow in the next 24 hours, followed by temps down to -8 degrees. The perfect night to make a big pot of chili, with beans, the way God intended. 1 lb ground chuck 1 lb ground chorizo 1 can Bush's pinto chili beans 1 can Bush's black chili beans 2 8oz cans tomato sauce 1 large white onion, diced 6 Roma tomatoes, diced 4 green chilies, diced 2 jalapeños, diced 1 chipotle, diced 1 clove garlic, minced Chili powder Cumin Cayenne pepper Fresh ground black pepper Ground sea salt NO WATER! <a href="http://s1288.photobucket.com/user/trbrst/media/3CCE06B1-94BE-4436-8831-C1FEC36E5717_zps5f7jjhod.jpg.html" target="_blank">http://i1288.photobucket.com/albums/b489/trbrst/3CCE06B1-94BE-4436-8831-C1FEC36E5717_zps5f7jjhod.jpg</a> There is no such thing as a "chili bean". There are beans that poor people add as filler for their chili, but the dish is named for the chili pepper, which you seem to be lacking. It's supposed to be one of the two primary ingredients, and you only put a few in there, with two pounds of meat? Also, you listed "green chilies" and then "jalapeno". A jalapeno is a green chili pepper, although they can turn red if you leave them on the plant long enough. Those are the ones that are usually smoked (chipotles). |