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AR15.COM
3/9/2015 5:39:33 PM EDT
I'm needing a little help with making the gravy for the SOS. Never made it and my last attempt at gravy turned into paste.

What seasonings are needed in addition to salt and pepper for the beef? Flour should be a roughly equal amount with grease, right?
3/9/2015 8:46:55 PM EDT
[#1]
That much flour?
3/9/2015 8:48:36 PM EDT
[#2]
Stick o butter, two tablespoons of flour, two cups of milk.