Posted: 8/24/2023 9:15:57 PM EDT
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Does anyone have The_camp_ninja 'the sauce' recipe that is cut down to smaller batch? Thanks after about 7 years and f a full batch this is what's left Attached File |
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I shoulda posted in the "I've been here for over 23 years" thread
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The Sauce *1 Large can of Tomato juice, and two "small ones", unsalted, if you can get it. *6 Quarts of apple cider vinegar. *1 Lb. salt. *1/2 Lb. black pepper. *2 Tsp. cayenne pepper. *4 Tbsp. ground clove. *8 Tsp. ground allspice. *4 Lb. brown sugar I believe the directions were to put it in the slow cooker and reduce it by half or more. And preferably outside as the evaporating vinegar can be unpleasant |
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Quoted: The Sauce *1 Large can of Tomato juice, and two "small ones", unsalted, if you can get it. *6 Quarts of apple cider vinegar. *1 Lb. salt. *1/2 Lb. black pepper. *2 Tsp. cayenne pepper. *4 Tbsp. ground clove. *8 Tsp. ground allspice. *4 Lb. brown sugar I believe the directions were to put it in the slow cooker and reduce it by half or more. And preferably outside as the evaporating vinegar can be unpleasant Best make it outside if possible. |
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I just made the smaller recipe. Made 3.5 small glass jars (I think 16 ounce jars?). I shorted the salt and pepper but added the rest halfway through because it seemed like it would be okay. The end result is pretty potent. Pungent. Definitely not a sweet sauce like store bought bbq sauce. I cooked it inside in a slow cooker. I had to open the windows at night but it only made my eyes water and burn a little. ![]() I'm going to gift a couple bottles and sit on one. I'll use the half soon on some chicken or something. |
They made a movie about the sauce...![]() John Dies at the End (2011) Movie Trailer |
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Quoted: I've never heard of this "sauce" but from the ingredients I'm seeing its basically the same as every Eastern NC BBQ sauce recipe I've ever seen or fixed. Seriously, look up some ENC BBQ sauce recipes. Most don't have the tomato sauce, a few do. Nope, Ive made it. Not even close ETA more of a chicken sauce |
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So many newbs in this thread Been a few years. Wife is out of town, time to stink up the house. Attached File |
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Forgot how much a full batch makes Had to use an empty whisky bottle. Attached File Good use of my laser too Attached File If anyone is local to the Portland area (South of), you are welcome to a jar of it. |




