Quoted:
Celis gold was pretty good stuff too but I'm pretty sure they shut down years ago.
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Celis is no longer in production in Austin--the pricks at Miller bought out Pierre and then shut down the brewery after running it for a short time. Really too bad for two reasons. One, damn fine Texas-made brew. Two, free beer after a tour of the brewery.
There is a bit of good news, though. IIRC, Pierre's daughter purchased the rights to the recipes and now has a small brewery out of Michigan producing Celis White and Celis Pale Bock. Unfortunately, those are the only two brews I've found that are available in Austin. They have the Grand Cru and Raspberry on tap at the brewery. And even more unfortunate is that the White doesn't quite have the same lovely taste as the version brewed in Austin in the early 90s. Here's a link:
Link to Celis siteReal Ale Brewing Company, out of Blanco, does a few decent brews, but none seem to have quite the refinement of some of the quality microbrews to come out of the northwest. I haven't yet tried their seasonal porter; that might be a winner.