User Panel
User Panel
User Panel
|
Posted: 4/7/2006 6:39:56 PM EDT
[#1]
I like American myself.
 Or Pepperjack. 
|
|
|
|
Posted: 4/7/2006 6:41:37 PM EDT
[#2]
American cheese ain't cheese, it's plastic. That is, the variety referred to as American; Americans make some pretty damn fine cheese, including cheddars and the aforementioned Havartis. Pepperjack's good for its purpose, which is to go on sandwiches and to be cut into little cubes for cheap parties. |
|
|
|
|
Posted: 4/7/2006 6:42:22 PM EDT
[#3]
I'm a big fan of Schmegma and Fumunda myself.
|
|
|
|
Posted: 4/7/2006 6:47:05 PM EDT
[#4]
 Personally, I'm not actually a huge consumer of Danish cheese  , but tend to like gruyere, aged emmentaler, jarlsberg - and stuff like that. Plus, that stuff is easier to find here. Not a lot of stores carry Danish cheese beyond the occasional Havarti and blue chesse.But the Danish Samsø cheese is good, and Danbo and Maribo are okay cheeses as well. There's some nasty Danish cheese too, though - definitely some of the "moldy" ones.  |
|
|
|
Posted: 4/7/2006 6:48:56 PM EDT
[#5]
Pepperjack for life. The only thing that comes close is the cheese-in-a-can that you squirt on crackers. And then, only because of convenience.
|
|
|
|
Posted: 4/7/2006 6:52:12 PM EDT
[#6]
Just a slight hijack. Some Danish butter is great. Don't care if it costs 12 bucks / pound in our local
"fru-fru" market. I buy it anyway. 
|
|
|
|
Posted: 4/7/2006 7:23:58 PM EDT
[#7]
I have to try that. Actually, we haven't used butter in so long, all ours either has freezer burn or has absorbed some nasty smells from the fridge. I tried making eggs a couple days ago, the butter was NASTY. So I tried again with butter from the freezer, the eggs (which were themselves fresh) had that distinct freezer burn taste.
We seem to have a failure to communicate. I said "Cheese," not "Diseased vaginal secretions." |
||
|
|
|
Posted: 4/7/2006 7:24:55 PM EDT
[#8]
Havarti is definately a good cheese.
I think pepper jack is the best though.
|
|
|
|
Posted: 4/7/2006 7:51:14 PM EDT
[#9]
Velveeta Underground
|
|
|
|
Posted: 4/7/2006 8:05:40 PM EDT
[#10]
What are you? Some kind of cheese snob?  Pepperjack goes great with shots of tequila.
|
||
|
|
|
Posted: 4/7/2006 10:00:11 PM EDT
[#11]
in the px's and commisaries (and the mess halls)in europe the main suppliers of dairy products were danish, and all i can say is YUM.
that was good stuff. |
|
|
|
Posted: 4/7/2006 10:07:24 PM EDT
[#12]
The Omega Man is back! |
|
|
|
|
Posted: 4/7/2006 10:32:40 PM EDT
[#13]
People seem to miss the avatar more than me! Now I know how Cnatra must feel. |
||
|
|
|
Posted: 4/7/2006 10:56:04 PM EDT
[#14]
 im rather partial cotswold myself. Somtimes the birts actualy do somthing rite 
|
|
|
|
Posted: 4/7/2006 11:13:40 PM EDT
[#15]
Regular table fare here. Made in OR and one of the finest cheddars around IMO.
 And this on special occasions as a treat. 
|
|
|
Win a FREE Membership!
Sign up for the ARFCOM weekly newsletter and be entered to win a free ARFCOM membership. One new winner* is announced every week!
You will receive an email every Friday morning featuring the latest chatter from the hottest topics, breaking news surrounding legislation, as well as exclusive deals only available to ARFCOM email subscribers.
AR15.COM is the world's largest firearm community and is a gathering place for firearm enthusiasts of all types.
From hunters and military members, to competition shooters and general firearm enthusiasts, we welcome anyone who values and respects the way of the firearm.
Subscribe to our monthly Newsletter to receive firearm news, product discounts from your favorite Industry Partners, and more.
Copyright © 1996-2024 AR15.COM LLC. All Rights Reserved.
Any use of this content without express written consent is prohibited.
AR15.Com reserves the right to overwrite or replace any affiliate, commercial, or monetizable links, posted by users, with our own.
