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I just had a Saratoga cut grilled to 130% and two bourbon cask dark Ale's 11% alcohol to wash it down, along with a fresh salad. I dont even want to brush my teeth the after taste is so good.
And to tell you the truth two cold Budweiser's would have been almost as good. Beer and good beef is the bomb. As is pasta and fish and sammiches and chicken and pizza and anything else you eat.
I dont get this wine thing but then again I dont try and impress anyone. Can you truly look me in the eye's and say wine is better then beer with food?
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While beer is a good selection for food I do generally prefer wine lately. Beer can be filling (especially the ones I tend to like) which I certainly do not appreciate. A couple of 22oz draft lagers to go along with a 16oz steak, potatoes, etc can get you pretty stuffed.
I do not get the part about "I dont (sic) try and impress anyone". Just as there are fags that buy wine based on price there are micro-brew snob fags too. Not that there are not some good things out there on the more rare or expensive side with either drink but there is every day stuff that is great.
For 3 years my go-to bottle of red wine was 5.99. I wish I lived in an area that still carried it.