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User Panel
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Posted: 11/21/2000 9:43:11 AM EDT
[#1]
Mustard it is. The hotter the better. Dont come to U of Delaware if you like mustard, all they have is that yellow French's crap in the dining halls. No spicy stuff to be found. :-(
Kharn |
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Posted: 11/21/2000 3:46:25 PM EDT
[#2]
Cupboard if it is fresh, fridge if it is opened.
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Posted: 11/21/2000 6:18:32 PM EDT
[#3]
[size=2]I keep the ketchup in the refrigerator.[/size=2]
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Posted: 11/21/2000 11:53:12 PM EDT
[#4]
Fridge
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Posted: 11/22/2000 11:26:32 AM EDT
[#5]
Fridge. Per instructions on bottle. I always follow the rules. [:)]
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Posted: 11/22/2000 11:33:56 AM EDT
[#6]
Read the instructions, it goes in the frig, otherwise it spoils. If you want to get rid of unwanted guests, leave the mayo out for a few hours.
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Posted: 11/22/2000 2:12:59 PM EDT
[#7]
Cupboard. I can't stand cold ketchup. I like Heinz 57 at room temperature just like you find at the diner.
Mustard lovers: Try Coleman's Hot English Mustard. Really tasty & spicy. Probably the only good food product you can attach the "English" name to. |
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Posted: 11/22/2000 4:48:50 PM EDT
[#8]
"Ketchup:Fridge or Cupboard"??? Are you kidding??? The election of the leader of the free world is at stake and you are asking: Ketchup: Fridge or Cupboard?!?!?.........Well, after it is opened, fridge, of course.
By the way...don't you just hate it when restraunts water down the ketchup bottles with warm water? I really hate that. |
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Posted: 11/22/2000 6:27:36 PM EDT
[#9]
fridge
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Posted: 11/22/2000 6:59:23 PM EDT
[#10]
Fridge
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Posted: 11/22/2000 7:08:25 PM EDT
[#11]
Fridge
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Posted: 11/22/2000 8:29:56 PM EDT
[#12]
Fridge
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Posted: 11/22/2000 10:15:58 PM EDT
[#13]
Unopened?, in the cupboard next to the HK .45. Opened?, in the fridge, next to the Glock 9mm. Several unopened bottles bought cuz they were on sale?, in the closet with the extra ammo. :)
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Posted: 11/23/2000 5:03:41 AM EDT
[#14]
Fridge
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Posted: 11/23/2000 5:45:17 AM EDT
[#15]
In the fridge after it's opened.
Being a Hot Mustard type it only get's used for fries anyway, and even then only if there is no gravy or malt vinegar around. "Ketchup is for kids" |
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Posted: 11/23/2000 7:11:48 AM EDT
[#16]
Finally......a post or real importance!!! In the fridge of course.
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Posted: 11/23/2000 7:35:35 AM EDT
[#17]
Fridge
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Posted: 11/24/2000 7:09:19 PM EDT
[#18]
Fridge, didn't know it would keep in the cupboard
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Posted: 11/24/2000 9:38:03 PM EDT
[#19]
If you leave in the cupboard, you only increase the hardness and fermentation of dried ketchup caked on the lid.
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Posted: 11/24/2000 11:11:32 PM EDT
[#20]
Fridge, right next to the
Grey Poupon! [blush] Cheers, Chris |
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