Warning

 

Close

Confirm Action

Are you sure you wish to do this?

Confirm Cancel
BCM
User Panel

Posted: 2/14/2013 4:54:27 PM EDT


































sharpened 1060 high carbon steel blade




















not as sharp as i would have thought, but ill fix that.. :)


 
Link Posted: 2/14/2013 5:05:39 PM EDT
[#1]
I got Zebra Cakes. You win.


Link Posted: 2/14/2013 5:06:37 PM EDT
[#2]
If you wife really loved you there would be some tape included with that sword.
Link Posted: 2/14/2013 5:07:23 PM EDT
[#3]
NICE!


I'll check back in a few for the pics of the wife.
Link Posted: 2/14/2013 5:07:43 PM EDT
[#4]
Congrats, that is very nice.  What did you get her?
Link Posted: 2/14/2013 5:08:33 PM EDT
[#5]
That's pretty cool, how good is it compared to oh idk a cold steel?
Link Posted: 2/14/2013 5:08:50 PM EDT
[#6]
F5 F5 F5 pics not loading
Link Posted: 2/14/2013 5:09:06 PM EDT
[#7]
90 minutes massage therapy, with muscled up young cross-fit lady.
Link Posted: 2/14/2013 5:11:55 PM EDT
[#8]
You are now a ninja.  Gotta be, you got a katana, a $110 one at that.
Link Posted: 2/14/2013 5:12:30 PM EDT
[#9]
Looks nice!!!





Not to burst your bubble, but 1060 isn't High Carbon; High Carbon is 1080 or higher, usually reserved for 1095.  With 10XX, the XX equals the percentage of carbon in the steel.





1060 isn't much higher in carbon than the hot-rolled steel you can buy from Lowes.
ETA:  That said, it can still be sharpened just likely not stay sharp as long.

Link Posted: 2/14/2013 5:14:30 PM EDT
[#10]
Quoted:
Looks nice!!!

Not to burst your bubble, but 1060 isn't High Carbon; High Carbon is 1080 or higher, usually reserved for 1095.  With 10XX, the XX equals the percentage of carbon in the steel.

1060 isn't much higher in carbon than the hot-rolled steel you can buy from Lowes.



ETA:  That said, it can still be sharpened just likely not stay sharp as long.


Well fuck a baby monkey! Time for a fuckin divorce!!!

Link Posted: 2/14/2013 5:15:14 PM EDT
[#11]



Quoted:


I got Zebra Cakes. You win.











I don't know why but this has me rolling



 
Link Posted: 2/14/2013 5:16:39 PM EDT
[#12]
Link Posted: 2/14/2013 5:19:50 PM EDT
[#13]
Very nice, hope you got her something most excellent as well!
Link Posted: 2/14/2013 5:21:14 PM EDT
[#14]
Are you sure she didn't have ulterior motives?




Link Posted: 2/14/2013 5:22:18 PM EDT
[#15]



Quoted:


Looks nice!!!



Not to burst your bubble, but 1060 isn't High Carbon; High Carbon is 1080 or higher, usually reserved for 1095.  With 10XX, the XX equals the percentage of carbon in the steel.



1060 isn't much higher in carbon than the hot-rolled steel you can buy from Lowes.
ETA:  That said, it can still be sharpened just likely not stay sharp as long.




1060 CARBON STEEL


1060 Carbon Steel is a great compromise between hardness (edge holding ability) and pliability (strength) - and many swords famous for their DURABILITY, such as those by COLD STEEL and DARKSWORD ARMORY, are made from 1060 carbon steel.


Consequentially, 1060 Carbon Steel swords are very popular, though because the steel is harder than 1045 - are more difficult to forge, shape and polish and thus almost always has a higher price tag.


Definitely a great all round steel that is hard enough to take and keep a good edge but focused primarily on it's durability.







http://www.sword-manufacturers-guide.com/sword-steels.html



 
Link Posted: 2/14/2013 5:23:11 PM EDT
[#16]
Link Posted: 2/14/2013 5:24:07 PM EDT
[#17]
Quoted:
I got Zebra Cakes. You win.




Link Posted: 2/14/2013 5:26:31 PM EDT
[#18]
No toes?
Link Posted: 2/14/2013 5:34:02 PM EDT
[#19]
Is that carpet lose?
Link Posted: 2/14/2013 5:39:23 PM EDT
[#20]
http://cashanwei.com/product/tactical-wakizashi/sh2432



this is the makers site.. it says..




The 5160 high-carbon spring steel blade is plasma coated for corrosion protection and the checkered Kraton handle provides a sure foul-weather grip.








5160 SPRING STEEL


5160 Spring Steel is a low Chromium alloy steel, with around 0.7 Chromium - which is not enough to make it stainless (which requires a minimum of 13% Chromium) - but combined with a small amount of silicon (0.2%) results in an extremely tough and durable sword and is favored by sword makers such as ANGUS TRIM, GENERATION 2 and the blades designed by Michael Tinker Pearce and made by the HANWEI FORGE.


5160 Spring Steel was also the steel of choice for the famous Nepalese Khurki - blades so tough and so sharp they are reportedly able to cut off a buffalos head with a single strike!


Again, what is critically important is the heat treatment - if it is applied wrong, even the best 5160 Spring Steel sword will take a set (Generation 2 had some issues with this way back in 2007), but when applied properly - the end result is spectacular.

Link Posted: 2/14/2013 5:44:52 PM EDT
[#21]
Excuse me but I don't see a foot in this photo.
Close Join Our Mail List to Stay Up To Date! Win a FREE Membership!

Sign up for the ARFCOM weekly newsletter and be entered to win a free ARFCOM membership. One new winner* is announced every week!

You will receive an email every Friday morning featuring the latest chatter from the hottest topics, breaking news surrounding legislation, as well as exclusive deals only available to ARFCOM email subscribers.


By signing up you agree to our User Agreement. *Must have a registered ARFCOM account to win.
Top Top