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Posted: 2/18/2006 6:44:21 AM EDT
BBQ recipe

Take one pound Boston pork butt and soak it into any standard brine solution (salt and brown sugar) for about 8 hours. Then get your fire materials ready and collected in time to cook the pork. I like to soak a combo of one part Oak chips to 3 parts hickory and then load them up over a small bed of coals mixed in with some Korans. I take this mix of chips and shit and soak them in water for a few hours before I start my fire to make sure I get a good smoke and you will have to add water with a baster to the fire over time to make sure you don’t flame up and have a steady rolling smoke. Time to start the fire. I like to keep my wood chips rolling with fresh Korans. For a one pound Boston butt I use about 50 Korans. Take four Korans and rip them up into about 20 groups of pages each and stuff the pages under the logs and chips. Light the Korans and then fan the flames to make sure they pick up on the coals and chips. Once your fire is going and you have some steady smoke, cook the damn pork to the point all the pork juice soaks into your Korans and wood and keep the smoke rolling. Take the rest of the Korans and just piss on them or kick them in the mud with your buddies while your pork is cooking. I like to take a few Korans and stack them up on a stump and blast them with a 12ga. The effect is like New Years confetti at times square. Its lots of fun for the whole family and friends are always welcome to join in and blast or piss on a few Korans as part of the atmosphere I like to create here on the farm.

Once it’s all over toss the pork in the trash and order a pizza. I would never eat anything cooked with a shit bag sand monkey book.


Have fun.
Link Posted: 2/18/2006 6:45:50 AM EDT
IBTL- my first one...
Link Posted: 2/18/2006 6:46:00 AM EDT
IBT Ban


nice of you to stop by here

Link Posted: 2/18/2006 6:46:04 AM EDT
[Last Edit: 2/18/2006 6:46:29 AM EDT by Greywolf2112]

Originally Posted By IceHandLuke:
BBQ recipe

Take one pound Boston pork butt and soak it into any standard brine solution (salt and brown sugar) for about 8 hours. Then get your fire materials ready and collected in time to cook the pork. I like to soak a combo of one part Oak chips to 3 parts hickory and then load them up over a small bed of coals mixed in with some Korans. I take this mix of chips and shit and soak them in water for a few hours before I start my fire to make sure I get a good smoke and you will have to add water with a baster to the fire over time to make sure you don’t flame up and have a steady rolling smoke. Time to start the fire. I like to keep my wood chips rolling with fresh Korans. For a one pound Boston butt I use about 50 Korans. Take four Korans and rip them up into about 20 groups of pages each and stuff the pages under the logs and chips. Light the Korans and then fan the flames to make sure they pick up on the coals and chips. Once your fire is going and you have some steady smoke, cook the damn pork to the point all the pork juice soaks into your Korans and wood and keep the smoke rolling. Take the rest of the Korans and just piss on them or kick them in the mud with your buddies while your pork is cooking. I like to take a few Korans and stack them up on a stump and blast them with a 12ga. The effect is like New Years confetti at times square. Its lots of fun for the whole family and friends are always welcome to join in and blast or piss on a few Korans as part of the atmosphere I like to create here on the farm.

Once it’s all over toss the pork in the trash and order a pizza. I would never eat anything cooked with a shit bag sand monkey book.


Have fun.



IBTL!


Edit - DAMNIT! Not too fast today, am I?
Link Posted: 2/18/2006 6:46:13 AM EDT
Or donate it to your local mosque
Link Posted: 2/18/2006 6:48:03 AM EDT
Almost right.. You should use Danish Comics to light the fire!
Link Posted: 2/18/2006 7:27:07 AM EDT

Hasta Lavista Baby!!
Link Posted: 2/18/2006 7:29:35 AM EDT
Here we go...
Link Posted: 2/18/2006 7:30:23 AM EDT
Holy locked Threads, Batman.
Link Posted: 2/18/2006 7:33:26 AM EDT
lol....awesome
Link Posted: 2/18/2006 7:36:21 AM EDT
lol
Link Posted: 2/18/2006 7:36:43 AM EDT
BBQ? Locked? WTF?



OH! Ok.



IBTL too!
Link Posted: 2/18/2006 7:39:43 AM EDT
Allah be praised that sounds like good BBQ!!!
Link Posted: 2/18/2006 7:42:34 AM EDT
Link Posted: 2/18/2006 7:44:47 AM EDT
Might just try it this afternoon.
Link Posted: 2/18/2006 9:21:52 AM EDT
Best recipe ever. BAM!
Link Posted: 2/18/2006 9:29:21 AM EDT
IBTL the thread and your account
Link Posted: 2/18/2006 9:46:13 AM EDT




Sean
Link Posted: 2/18/2006 9:50:16 AM EDT
Link Posted: 2/18/2006 9:55:00 AM EDT
Bye Bye Now!
Link Posted: 2/18/2006 9:55:45 AM EDT
And I thought it would be a boring weekend
Link Posted: 2/18/2006 9:56:00 AM EDT

Originally Posted By AcidGambit:
IBTL the thread and your account



Link Posted: 2/18/2006 9:56:22 AM EDT
Wow... this thread is still alive? IBTL and ban.
Link Posted: 2/18/2006 9:59:56 AM EDT


That was hillarious.

Web page added to my growing collection of trashed ARFCOM threads.
Link Posted: 2/18/2006 10:01:05 AM EDT
Sniff, Sniff. You smell that, smells like bbq. Wait, no I think it's the smell of a lock.

ibtl.

-JTP
Link Posted: 2/18/2006 10:05:22 AM EDT
IBTL
Link Posted: 2/18/2006 10:06:36 AM EDT
Link Posted: 2/18/2006 10:07:35 AM EDT
Been nice knowing ya!







ibtl
Link Posted: 2/18/2006 10:09:27 AM EDT
IBTL
Link Posted: 2/18/2006 10:11:05 AM EDT
Thankyou for bringing some humor to an otherwise shitty day.
Link Posted: 2/18/2006 10:18:15 AM EDT
[Last Edit: 2/18/2006 10:18:15 AM EDT by Gloftoe]
Coc #1. IM Sent
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