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Posted: 1/21/2006 10:43:17 PM EDT
When I was in school in Scotland we ate beans a toast like every day at night with Hovis bread. BEST TOASTING BREAD EVER!! I was wondering if there was anything like it here or maybe even hovis itself imported?

In case you dont know what its like, its thick, and firm but soft. You cut it and it doesnt squish yet its soft when you eat it. Heavenly stuff...
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