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Link Posted: 10/23/2004 6:50:54 AM EDT
[#1]
I would love to have a system like that, but the thoughts of cleaning a stationary setup like that without busting your butt stops me. From my limited wine making experence was easy. Used 5 gal glass water bottlt, filled with water and added 1/2 cup unsented bleach, and let it set in bathtub for a morning while I got everything ready. Empty the jug and rinse twice and add a chlorine killer and rinse.

Now that I have seen your system, pic and explaination saved, you may see one again in the future.
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