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Posted: 10/20/2017 9:31:27 AM EDT
[#1]
Quote HistoryQuoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up. 
Here in Fargo I'll be starting a stout in about a week. |
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Posted: 10/20/2017 3:56:37 PM EDT
[#2]
Quote HistoryQuoted:
Here in Fargo I'll be starting a stout in about a week. Quote HistoryQuoted:
Quoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up.
Here in Fargo I'll be starting a stout in about a week. I was just up there a couple weekends ago hunting. Stopped in at Kilstone Brewing, they make some pretty good beer. 
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Posted: 10/20/2017 5:03:33 PM EDT
[#3]
Quote HistoryQuoted:
Oh you're in Fargo? I was just up there a couple weekends ago hunting. Stopped in at Kilstone Brewing, they make some pretty good beer.https://www.AR15.Com/media/mediaFiles/199178/WP_20171007_015-328719.jpg Quote HistoryQuoted:
Quoted:
Quoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up.
Here in Fargo I'll be starting a stout in about a week. I was just up there a couple weekends ago hunting. Stopped in at Kilstone Brewing, they make some pretty good beer.https://www.AR15.Com/media/mediaFiles/199178/WP_20171007_015-328719.jpg |
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Posted: 10/20/2017 11:32:09 PM EDT
[#4]
I will be brewing this weekend, a blond ale mini mash kit assembled by the local brewing supply store. I have a Two Hearted ale clone bottled, and a Cervesa kit in the fermenter.
I about ran out of homebrew! I have bottles everywhere. I gotta get busy. 
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Posted: 10/21/2017 1:28:37 PM EDT
[#5]
First brew day after moving to South Texas. A no-boil no-chill strong sour saison. Also, this might be my last 5 gallon batch, moving up to a 10gallon system ASAP
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Posted: 10/23/2017 9:56:14 AM EDT
[#6]
Quote HistoryQuoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up. |
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Posted: 10/24/2017 8:25:21 AM EDT
[#7]
Quote HistoryQuoted:
Never been there, but I’ll try it! Any recommendations? Quote HistoryQuoted:
Quoted:
Quoted:
Quoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up.
Here in Fargo I'll be starting a stout in about a week. I was just up there a couple weekends ago hunting. Stopped in at Kilstone Brewing, they make some pretty good beer.https://www.AR15.Com/media/mediaFiles/199178/WP_20171007_015-328719.jpg I also had a british session ale that they had on tap that was solid as well. Also, dog friendly |
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Posted: 10/24/2017 8:29:01 AM EDT
[#8]
Well, brewed on Saturday
  
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Posted: 10/24/2017 8:29:42 AM EDT
[#9]
Quote HistoryQuoted:
Recipe??? Quote HistoryQuoted:
Quoted:
Well with fall upon us here in Mn my mind goes to Stouts So tomorrow I'll be brewing up my Coffee Stout "Mothers Little Helper" If I think too I'll try to take pictures during the brew and post them up. At the office and my tablet and note book are at home |
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Posted: 10/27/2017 1:58:12 PM EDT
[#10]
Brewing another Kolsch today since the weather is nice and I have a 029 yeast cake to dump it on.
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Posted: 11/3/2017 3:33:17 PM EDT
[#11]
Brewed another ESB today. That gives me four beers. Enough for four once a month trips to the cabin (since I can't drink beer)
 Figured I'd get some done before the cold weather really sets in here. Might sneak in one or two this winter if there's a warm spell.
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Posted: 11/5/2017 1:58:46 AM EDT
[#12]
Quote HistoryQuoted:
I will be brewing this weekend, a blond ale mini mash kit assembled by the local brewing supply store. I have a Two Hearted ale clone bottled, and a Cervesa kit in the fermenter. I about ran out of homebrew! I have bottles everywhere. I gotta get busy. |
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Posted: 11/6/2017 11:14:43 PM EDT
[#13]
Hot damn. My first brew, Midwest Supplies Pale Ale. Cracked one open, poured into a glass and HOT DAMN. I am hooked on this hobby.
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Posted: 11/9/2017 9:13:05 PM EDT
[#14]
Quote HistoryQuoted:
Hot damn. My first brew, Midwest Supplies Pale Ale. Cracked one open, poured into a glass and HOT DAMN. I am hooked on this hobby. I’m out of kegs! |
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Posted: 11/10/2017 8:53:42 AM EDT
[#15]
Not brewing, but related. I put a saison into the fridge to cold crash before bottling, added raspberries to another. Planning 3 recipes and seeing what I need to buy to hopefully brew 3 new batches next week. 2 saisons that will get fruit, and a big high gravity Belgian of some sort. I have a pack of WLP 545 I need to use
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Posted: 11/10/2017 4:38:09 PM EDT
[#16]
3 gallons of juicy juice apple juice, 4 lubs table sugar. OG 1.14. Using Lalvin EC1118 yeast. Just got finished putting it in the "brew room."
This weekend will be the Bells two hearted ale clone. |
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Posted: 11/10/2017 5:15:34 PM EDT
[#17]
Beer? No.
Mango Peach prison hooch is bubbling away though. |
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Posted: 11/11/2017 4:29:32 PM EDT
[#18]
Have Two Hearted ale clone in the fermenter at 80 degrees. Will pitch the yeast slurry probably tomorrow.
Oh, I finally got an O.G. 1.07. IF it attenuates to 1.01 like the last two batches it will be 8% ABV. |
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Posted: 11/16/2017 7:20:57 PM EDT
[#19]
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Posted: 11/23/2017 2:07:48 AM EDT
[#20]
Makin a brown ale on Friday
I'll post up some pics Eta for pic 
Turned out well, its fermenting away in the basement now. Needs another week or so and then I'll probably keg. |
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Posted: 11/27/2017 12:55:44 PM EDT
[#21]
Nice here today so I decided to sneak in a brew day. Making my CAP and will ferment with lager yeast this time. That yeast cake will then be used for a SMaSH Helles.
ETA, the lager is now in the fermentation chamber @ 52* 
Going to try to get the Helles in next month, then a real Oktoberfest. |
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Posted: 11/27/2017 1:03:20 PM EDT
[#22]
Holding to do an IPA this weekend if time allows .
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Posted: 11/30/2017 6:12:26 PM EDT
[#23]
Did the BB American pale ale today, will pitch yeast starter tomorrow. Added some orange peel and ground coriander, about .5oz each.
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Posted: 11/30/2017 9:05:02 PM EDT
[#24]
Bottled my Stout today. Alcohol reads 6.17%.
Should be pretty good. |
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Posted: 12/1/2017 10:58:24 AM EDT
[#25]
Quote HistoryQuoted:
Bottled my Stout today. Alcohol reads 6.17%. Should be pretty good.
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Posted: 12/6/2017 9:22:54 PM EDT
[#26]
Local brew shop had a special on an oatmeal stout kit. 30 bucks. Brewed the mini mash version today. Smells wonderful.
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Posted: 12/14/2017 8:50:33 AM EDT
[#27]
Bottled my raspberry, brewed a saison that's now sitting on peaches and apricots, brewed a Belgian dark braggot, brewed a Key lime pie beer
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Posted: 12/16/2017 3:05:43 PM EDT
[#28]
Brewed B B Scottish ale today, added some LME to up the ABV from 3% to 6%, plus added half an ounce of hops.
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Posted: 12/16/2017 11:37:48 PM EDT
[#29]
Well , just brewed a kolsch with 19lbs Belgian 2 row and 3 lbs Vienna and using the wyeast kolash smack packs . Should net a good 8 gallons at 6.5 percent
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Posted: 12/17/2017 10:42:16 AM EDT
[#30]
Quote HistoryQuoted:
Well , just brewed a kolsch with 19lbs Belgian 2 row and 3 lbs Vienna and using the wyeast kolash smack packs . Should net a good 8 gallons at 6.5 percent
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Posted: 12/17/2017 11:47:34 AM EDT
[#31]
Quote HistoryQuoted: I think that's become something other than a Kolsch, but it's home brewing and you can do whatever you want.
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Posted: 12/27/2017 7:04:15 PM EDT
[#32]
Brewing a Dortmunder Export Lager for my daughter this weekend. This will be my first lager and just got a 3.5L starter of WLP830 going for Saturday.
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Posted: 12/27/2017 8:17:57 PM EDT
[#33]
Quote HistoryQuoted:
Brewing a Dortmunder Export Lager for my daughter this weekend. This will be my first lager and just got a 3.5L starter of WLP830 going for Saturday. |
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Posted: 12/30/2017 2:42:49 PM EDT
[#34]
Bottled the malted oatmeal stout yesterday, and the Scotch ale "90 shilling" today.
Gonna try to brew a Belgian white tomorrow, or maybe the cervesa, depending on outside temp. |
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Posted: 12/31/2017 2:12:11 PM EDT
[#35]
Quote HistoryQuoted:
Bottled the malted oatmeal stout yesterday, and the Scotch ale "90 shilling" today. Gonna try to brew a Belgian white tomorrow, or maybe the cervesa, depending on outside temp. |
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Posted: 12/31/2017 2:26:25 PM EDT
[#36]
Quote HistoryQuoted:
Edit: Yep, have started the Belgian. Mini mash in the kitchen. Too cold for the garage. Quote HistoryQuoted:
Quoted:
Bottled the malted oatmeal stout yesterday, and the Scotch ale "90 shilling" today. Gonna try to brew a Belgian white tomorrow, or maybe the cervesa, depending on outside temp. 
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Posted: 12/31/2017 3:21:54 PM EDT
[#37]
Sucks, don't it? Another good thing about kits; doable in the kitchen easier than all grain brews. Wifey does bitch about the smell however.
 Edit: She didn't say anything today about the smell. NOBODY will ever understand woman. We had our 42nd anniversary the 27th. Today is one of the few days she has shut up. About anything. 
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Posted: 1/1/2018 8:34:27 AM EDT
[#38]
Happy Brew Year guys! This afternoon, while I watch the Sooners whip the Dawgs, I’ll be brewing a Budweiser clone.
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Posted: 1/1/2018 8:54:49 PM EDT
[#39]
Going to be picking up a small chest freezer this week along with a controller ! I’ll brew another Hefeweizen and then an IPA!
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Posted: 1/2/2018 11:32:38 AM EDT
[#40]
Quote HistoryQuoted:
Going to be picking up a small chest freezer this week along with a controller ! I’ll brew another Hefeweizen and then an IPA! I'd have to run a brew belt to do an Ale down there. |
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Posted: 1/2/2018 12:08:37 PM EDT
[#41]
Quote HistoryQuoted:
Happy Brew Year guys! This afternoon, while I watch the Sooners whip the Dawgs, I’ll be brewing a Budweiser clone. |
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Posted: 1/2/2018 6:19:18 PM EDT
[#42]
Brewed the BB Mexican Cerveza kit today. I think next I will do the two hearted ale clone without the dry hop. I will call it "half hearted ale," or "have farted ale."
Next weekend probably. |
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Posted: 1/3/2018 1:05:19 AM EDT
[#43]
Didn’t brew as my brew closet is full and no more carboys at the moment, but I did buy 2 more 5 gallon kegs and a temp controller !
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Posted: 1/3/2018 3:12:09 PM EDT
[#44]
Ended up making a Temperanillo wine kit today.
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Posted: 1/9/2018 6:47:17 PM EDT
[#45]
Brewing something different today. A Pale Lager. Nothing but Golden Promise malt and Hallertau hops. Wanted to try something other than Pils.
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Posted: 1/9/2018 9:12:25 PM EDT
[#46]
Quote HistoryQuoted: Brewing something different today. A Pale Lager. Nothing but Golden Promise malt and Hallertau hops. Wanted to try something other than Pils. |
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Posted: 1/9/2018 10:05:10 PM EDT
[#47]
Quote HistoryQuoted:
So, a SMaSH lager. Cool. (Pun not intended.) The cascade SMaSH I've brewed a few times has been light and refreshing. Quote HistoryQuoted:
Quoted: Brewing something different today. A Pale Lager. Nothing but Golden Promise malt and Hallertau hops. Wanted to try something other than Pils. |
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Posted: 1/11/2018 6:30:47 AM EDT
[#48]
I have the ingredients for a double IPA and I was supposed to brew it this past weekend. However the duck hunting was hot and the wife was not going to let both happen.
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Posted: 1/11/2018 1:50:24 PM EDT
[#49]
Going to do a Belgian Dubbel this weekend at around 7.5 abv
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Posted: 1/11/2018 9:55:27 PM EDT
[#50]
Brewed my experimental cream lager today. That just about fills up my pipeline. Had to get ahead of the game a little since lagers take so long. I only need one finished keg per month.
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