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Posted: 9/1/2010 6:40:20 PM EDT
[#1]
I am pretty sure Moceans is closed and has been for well over a year. He is down to a couple places.
I haven't yet been (just opened) but for seafood would have confidence in Bartolotta's Harbor House on the lake (old Pieces of Eight location redone from top to bottom). I've heard nothing but good things. They do have lobster rolls (as did Moceans). Yeah, not the same as the real deal on that but close enough for Milwaukee.  http://www.harborhousemke.com ETA: Look at the size of those shrimp in the Urinal Sentinel article. http://www.jsonline.com/business/98290164.html |
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Posted: 9/1/2010 7:35:48 PM EDT
[#2]
hawzwood thanks!
I am thinking harbor house looks fantastic! |
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Posted: 9/2/2010 7:18:20 PM EDT
[#3]
As a note, I've heard this praised EVERYWHERE (never been).
But! I also hear that it is VERY tough to get in there. Make a reservation or bring a thick book. |
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Posted: 9/2/2010 7:54:43 PM EDT
[#4]
I will have a review after this weekend.
I have reservations for 2 tomorrow night! |
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Posted: 9/2/2010 8:05:34 PM EDT
[#5]
You know the rules...
Pics or it didn't happen.  
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Posted: 9/2/2010 8:52:12 PM EDT
[#6]
Quoted: I will have a review after this weekend. I have reservations for 2 tomorrow night! That wasn't so difficult. Must be those Bartolotta boys like AR's. Only one problem I see...shouldn't that be a reservation for three???  
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Posted: 9/3/2010 7:26:33 PM EDT
[#7]
While you were out to eat, some of us were wondering... It isn't clear looking at the menu if dinner there ends with pie for dessert?  |
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Posted: 9/3/2010 8:34:55 PM EDT
[#8]
Bump for an AAR.
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Posted: 9/8/2010 6:33:20 AM EDT
[#9]
Sorry guys, no pictures from dinner, but the food was excellent. We started with some of the best crab cakes I have ever had. From there I had serf and turf fillet Mignon and Alaskan king crab. She enjoyed the halibut with crabs. My Jack and Coke was strong, just like I would hope. Hawzwood don't worry, the desert was real good!
Here is a picture of Her and I when we got home. 
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Posted: 9/8/2010 3:08:35 PM EDT
[#10]
Why do I have this feeling pie was on the menu...?
Nice looking gal ya got there! |
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Posted: 9/8/2010 4:02:36 PM EDT
[#11]
Quoted: Why do I have this feeling pie was on the menu...? Nice looking gal ya got there! Then again, sometimes some nice melon(s) go well for dessert after seafood –– light and refreshing. In my case, I'm a big eater –– I'd have the melons and the pie. 
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Posted: 9/9/2010 4:16:00 AM EDT
[#12]
Quoted:
Why do I have this feeling pie was on the menu...?
Nice looking gal ya got there! Thanks, some time this fall I am going to take her shooting so I will do a picture thread. Though I dont know when with bow hunting only a week away! |
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Posted: 9/9/2010 10:25:36 PM EDT
[#13]
Quoted: Quoted: Why do I have this feeling pie was on the menu...? Nice looking gal ya got there! Thanks, some time this fall next summer I am going to take her shooting at the Second Annual Roasted Nuts shoot so I will do a picture thread. Though I dont know when with bow hunting only a week and a year away!
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Posted: 9/11/2010 8:20:45 AM EDT
[#14]
Quoted:
Quoted:
Quoted:
Why do I have this feeling pie was on the menu...?
Nice looking gal ya got there! Thanks, some time this fall next summer I am going to take her shooting at the Second Annual Roasted Nuts shoot so I will do a picture thread. Though I dont know when with bow hunting only a week and a year away! Im sure there is a good possibility that we could make that. 
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