Whats for dinner?

Posted: 10/4/2005 12:01:29 PM EDT

MsBubba left me in charge of dinner for this evening. So I did my best.

Tossed Salad with smoked salmon and Gouda

Shrimp cocktail

Homemade Jambalya with crawdads, sausage, and two shanks for seasoning

French Bread, not homemade.

And Homade brownies for Dessert.

I think I am becoming semi-domestic. She has me trained. ("Yes, Dear.")

Not really. This pays off very well every time I cook for her. Tonight is that night.

Posted: 10/4/2005 12:14:57 PM EDT

[#1]

Sounds really good. I'd be all over that meal!

ETA: I read the "menu" again, and that is really a 1st class meal. Sounds like a "10" for a dinner pic!

Posted: 10/4/2005 12:17:35 PM EDT

[#2]

I plan on having grilled cheese and water for myself tonight.

Nice meal you cooked up, though.

Posted: 10/4/2005 12:19:23 PM EDT

[#3]

Quoted:
Sounds really good. I'd be all over that meal!

ETA: I read the "menu" again, and that is really a 1st class meal. Sounds like a "10" for a dinner pic!

I really thought about making it my first dinner pic but the last thing she said was " Don't play with your guns all day..."

Yes, Dear.

Posted: 10/4/2005 12:19:34 PM EDT

[#4]

I have a shitload of tilapia I need to get out of the fridge... Not sure how, but they're getting cooked tonight

EPOCH

Suggestions appreciated

Posted: 10/4/2005 12:24:41 PM EDT

[#5]

Quoted:
I have a shitload of tilapia I need to get out of the fridge... Not sure how, but they're getting cooked tonight

EPOCH

Suggestions appreciated

They make KICK ASS fish tacos!

Fish Tacos

1/2 cup sour cream

1/2 cup mayonnaise

1/4 cup chopped fresh cilantro

1 (1.25 ounce) package taco seasoning mix, divided

1 pound cod or other white fish fillets, cut into 1-inch pieces

2 tablespoons vegetable oil

2 tablespoons lemon juice

1 package (12) taco shells, warmed

Toppings: shredded cabbage, chopped tomato, lime juice, taco sauce

Combine sour cream, mayonnaise, cilantro and 2 tablespoons seasoning mix in small bowl.

Combine cod, vegetable oil, lemon juice and remaining seasoning mix in medium bowl; pour into large skillet. Cook, stirring constantly, over medium-high heat for 4 to 5 minutes or until fish flakes easily when tested with fork.

Fill taco shells with fish mixture. Top with cabbage, tomato and sour cream mixture, lime juice and taco sauce.

Makes 6

Posted: 10/4/2005 12:27:19 PM EDT

[#6]

Quoted:
Quoted:
I have a shitload of tilapia I need to get out of the fridge... Not sure how, but they're getting cooked tonight

EPOCH

Suggestions appreciated

They make KICK ASS fish tacos!

Fish Tacos

1/2 cup sour cream

1/2 cup mayonnaise

1/4 cup chopped fresh cilantro

1 (1.25 ounce) package taco seasoning mix, divided

1 pound cod or other white fish fillets, cut into 1-inch pieces

2 tablespoons vegetable oil

2 tablespoons lemon juice

1 package (12) taco shells, warmed

Toppings: shredded cabbage, chopped tomato, lime juice, taco sauce

Combine sour cream, mayonnaise, cilantro and 2 tablespoons seasoning mix in small bowl.

Combine cod, vegetable oil, lemon juice and remaining seasoning mix in medium bowl; pour into large skillet. Cook, stirring constantly, over medium-high heat for 4 to 5 minutes or until fish flakes easily when tested with fork.

Fill taco shells with fish mixture. Top with cabbage, tomato and sour cream mixture, lime juice and taco sauce.

Makes 6

[grabbing car keys to head to store] SWEEEEEET!!! [grabbing car keys to head to store]

Posted: 10/4/2005 12:44:23 PM EDT

[#7]

Meatloaf, mashed tatters(genuine not instant), and a salad

Posted: 10/4/2005 12:45:36 PM EDT

[#8]

Quoted:
Meatloaf, mashed tatters(genuine not instant), and a salad

A classic, can't-miss meal.

Posted: 10/4/2005 12:47:01 PM EDT

[#9]

Quoted:
Quoted:
Meatloaf, mashed tatters(genuine not instant), and a salad

A classic, can't-miss meal.

I haven't had meatloaf in years...sounds good.

Posted: 10/4/2005 1:19:45 PM EDT

[#10]

You Forgot the Creamed Corn...

Posted: 10/4/2005 1:21:41 PM EDT

[#11]

PB and butter on whole wheat
Glass of Adam's Ale
Bag of popcorn at daughter's VB game

Yumm

Posted: 10/4/2005 2:47:33 PM EDT

[#12]

After action report on the meatloaf: it was indeed good, would have been better if I did it but it wasn't bad at all (I like to put bacon on the top) . As for the creamed corn I wished I had thought of that haven't had any in about a year.

Posted: 10/4/2005 2:51:55 PM EDT

[#13]

Cold soup a.k.a. milk and ceral

Posted: 10/4/2005 2:53:58 PM EDT

[#14]

Momma made her special pork roast and specially seasoned green beens.

Fabulous!

HH

Posted: 10/4/2005 2:59:35 PM EDT

[#15]

Pork chops with broccoli & cheese

Posted: 10/4/2005 3:04:01 PM EDT

[#16]

WHAT NO PICS?

Posted: 10/4/2005 3:04:03 PM EDT

[#17]

We are eating late but the wife is making Spaghetti, with meatballs the size of a cat's head in it.

Damn they're good!

Posted: 10/4/2005 3:06:38 PM EDT

[#18]

Chili from the crock pot --- been cooking all day.

I just added some corn flour to thicken it, should be ready in about 20 minutes.

Posted: 10/4/2005 3:11:52 PM EDT

[#19]

Quoted:
Chili from the crock pot --- been cooking all day.

I just added some corn flour to thicken it, should be ready in about 20 minutes.

Is corn flour the same thing as corn meal?

Posted: 10/4/2005 3:15:51 PM EDT

[#20]

hot dogs with sauerkraut and mustard.

Posted: 10/4/2005 3:16:16 PM EDT

[#21]

Quoted:
You Forgot the Creamed Corn...

Creamed corn sucks ass, haven't had that since the last time my mom made me eat it many years ago.

Posted: 10/4/2005 3:16:59 PM EDT

[#22]

Chilled Monkey brains.
Eye ball soup.

All that food. You might as well shove a stick of butter in your chin.
On the bright side you will be Drought and Famen resistant.

Posted: 10/4/2005 3:17:25 PM EDT

[#23]

Quoted:
Quoted:
Chili from the crock pot --- been cooking all day.

I just added some corn flour to thicken it, should be ready in about 20 minutes.

Is corn flour the same thing as corn meal?

No

Posted: 10/4/2005 3:29:26 PM EDT

[#24]

Blackened Catfish and Jumbalya(sp) Mexican/cajun resturant accros the street.

Posted: 10/4/2005 3:31:34 PM EDT

[#25]

Venison chili that I made on Friday. It's reasonably spicy, and almost completely vegan! 100% vegan, if you count three pounds of dead deer as a vegetable.

It's also a complete, healthy meal in a bowl.

Posted: 10/4/2005 3:33:26 PM EDT

[#26]

Some pasta dish with meat and...vegetable matter?

Posted: 10/4/2005 3:46:48 PM EDT

[#27]

Quoted:
Quoted:
Chili from the crock pot --- been cooking all day.

I just added some corn flour to thicken it, should be ready in about 20 minutes.

Is corn flour the same thing as corn meal?

nope, its ground fine just like regular all purpose flour.