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9/22/2017 12:11:25 AM
Posted: 8/27/2005 12:59:36 PM EDT
Yummy Yugo SKS rifle stock, Hmmmmmmmmmmmmmmm

Link Posted: 8/27/2005 1:14:18 PM EDT
Moving to plastic?
Link Posted: 8/27/2005 1:17:58 PM EDT

Originally Posted By Bama-Shooter:
Moving to plastic?



Nope, sweating out the cosmoline....
Link Posted: 8/27/2005 6:35:50 PM EDT
the next time you make something in the oven it is going to taste funny
Link Posted: 8/27/2005 6:40:46 PM EDT
[Last Edit: 8/27/2005 6:41:09 PM EDT by 1shott]

Originally Posted By dpmmn:
the next time you make something in the oven it is going to taste funny



I will clean it before I cook in it. Also it did not smell as I thought it would. Also the cosmo did not splatter, but oozed out of the wood.

No smell in the house at all, I was surprised to say the least.
Link Posted: 8/27/2005 8:01:59 PM EDT
http://surplusrifle.com/
a place for you to check out.
lots of good info there
Link Posted: 8/27/2005 8:03:22 PM EDT
You must be single.

A. The oven is clean as in unused
B. Women hate it when you bake gunstuff
Link Posted: 8/27/2005 8:04:30 PM EDT
[Last Edit: 8/27/2005 8:04:58 PM EDT by MrClean4Hire]
Link Posted: 8/27/2005 8:06:31 PM EDT
You're gonna get splinters if you eat that!

Make sure you do a good job so you can sell that rifle to me when you're done!

Link Posted: 8/27/2005 8:06:54 PM EDT
You can do the same thing with a $20 1500W space heater and a 6" diameter venting duct.

Link Posted: 8/27/2005 8:07:37 PM EDT

Originally Posted By MrClean4Hire:
You must be single.

A. The oven is clean as in unused
B. Women hate it when you bake gunstuff



It is freaky clean...
Link Posted: 8/27/2005 8:07:56 PM EDT
What kind of sauce did you use? Bernaise or hollandaise?
Link Posted: 8/27/2005 8:09:27 PM EDT
It looks like he actually has a pan underneath the stock.
Link Posted: 8/27/2005 8:11:42 PM EDT

Originally Posted By SWS:
It looks like he actually has a pan underneath the stock.



2 cheap sheets it looks like.
Link Posted: 8/27/2005 8:18:21 PM EDT

Originally Posted By Janus:
You can do the same thing with a $20 1500W space heater and a 6" diameter venting duct.




That's how I did a couple Turkish Mausers. If you live in Texas, you can simply put them in the attic during the summer. Gets plenty hot enough to sweat out the cosmoline.
Link Posted: 8/27/2005 8:19:34 PM EDT

Originally Posted By Janus:
You can do the same thing with a $20 1500W space heater and a 6" diameter venting duct.





I'm going to have try this with some of mine.
Link Posted: 8/27/2005 8:22:53 PM EDT
[Last Edit: 8/27/2005 8:23:23 PM EDT by sysop]
So, two cannibles are eating a clown and one suddenly looks at the other and says..................

<­BR>





­



Does this taste funny to you?
Link Posted: 8/27/2005 10:30:08 PM EDT

Originally Posted By MrClean4Hire:
You must be single.

A. The oven is clean as in unused
B. Women hate it when you bake gunstuff





Yes....

I clean my oven....

I know.............
Link Posted: 8/27/2005 10:30:40 PM EDT

Originally Posted By Fat_McNasty:

Originally Posted By MrClean4Hire:
You must be single.

A. The oven is clean as in unused
B. Women hate it when you bake gunstuff



It is freaky clean...




I clean the oven......
Link Posted: 8/27/2005 10:31:20 PM EDT

Originally Posted By SWS:
It looks like he actually has a pan underneath the stock.





Correct, 2 cheap baking sheets..no way I was going to use the good baking sheets.
Link Posted: 8/28/2005 6:12:42 AM EDT
Any updates?
Link Posted: 8/28/2005 6:16:29 AM EDT

Originally Posted By dpmmn:
Any updates?




Waiting for the finish to dry, hopefuly I will have it all assembled later today.

I went with a satin urethane, the stock has nice mellow orange/brown hue to it, very nice. The grain is not as nice as the SKS I sold Roadhawk. But it will make a nice looking rifle.
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