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Posted: 10/29/2013 12:04:35 PM EST
I am curious arfcom, are Pork Rinds any good?
Link Posted: 10/29/2013 12:06:21 PM EST
For low carb/paleo/ketogenic they are fantastic when you want something crunchy.
Link Posted: 10/29/2013 12:06:24 PM EST
Originally Posted By Makarov92:
I am curious arfcom, are Pork Rinds any good?
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Yes.
Link Posted: 10/29/2013 12:07:06 PM EST
Go buy some, now.
Link Posted: 10/29/2013 12:10:22 PM EST
the harder cracklins with fat on them are better than the puffy rinds
Link Posted: 10/29/2013 12:11:31 PM EST
[Last Edit: 10/29/2013 12:12:12 PM EST by Stump70]
Great with the drink of choice.

I like them as appetizers to pizza.
Link Posted: 10/29/2013 12:12:01 PM EST
[Last Edit: 10/29/2013 12:12:16 PM EST by dorobuta]
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)
Link Posted: 10/29/2013 12:13:16 PM EST
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Originally Posted By dorobuta:
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)
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Link for the curious?
Link Posted: 10/29/2013 12:13:33 PM EST
I just walked in the door with a six pack of beer and a bag of hot spicy pork rinds. Yep kind of gross, but crunchy and good.
Link Posted: 10/29/2013 12:14:02 PM EST
The fact that you have to ask tells me you have lived a sad sheltered life to this point.
While I'm here i'll let you in on another closely guarded secret..............beer tastes good also, you should try it
Link Posted: 10/29/2013 12:14:29 PM EST
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Originally Posted By dorobuta:
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)
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And that's one thing I don't need to see.
Link Posted: 10/29/2013 12:14:45 PM EST
Pork rind nachos FTMFW
Link Posted: 10/29/2013 12:14:53 PM EST
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Originally Posted By sitdwnandhngon:


Link for the curious?
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Discussion ForumsJump to Quoted PostQuote History
Originally Posted By sitdwnandhngon:
Originally Posted By dorobuta:
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)


Link for the curious?


It was on the food channel, but I don't recall the show specifically - it was about 3 years ago.
Link Posted: 10/29/2013 12:15:18 PM EST
Meh. Can't stand them. Anyone remember the crazy old guy in the youtube vid from years ago? "FRENCH FRIED PORK RINDS! FRIED PIG PUSSY!"
Link Posted: 10/29/2013 12:16:18 PM EST
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Originally Posted By azarak512:
The fact that you have to ask tells me you have lived a sad sheltered life to this point.
While I'm here i'll let you in on another closely guarded secret..............beer tastes good also, you should try it
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Oh, oh, don't forget. Hard boiled eggs with hot sauce. Or if you're a pussy, hard boiled eggs with Tiger Sauce.
Link Posted: 10/29/2013 12:23:43 PM EST
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Originally Posted By dorobuta:


It was on the food channel, but I don't recall the show specifically - it was about 3 years ago.
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Discussion ForumsJump to Quoted PostQuote History
Originally Posted By dorobuta:
Originally Posted By sitdwnandhngon:
Originally Posted By dorobuta:
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)


Link for the curious?


It was on the food channel, but I don't recall the show specifically - it was about 3 years ago.


Dip the pig in scalding hot water and tumbling the shit out of his ass in a gaint dryer looking thing to get the hair off. Strip off that skin with some of the fat and fry it up....
Link Posted: 10/29/2013 12:26:24 PM EST
.....................and boobs, I hear boobs are great also.....................
Link Posted: 10/29/2013 12:28:09 PM EST
Omg, they are awesome.
The pain ones are ok, but spicy, vinegar, or bbq are my favorites.
Link Posted: 10/29/2013 12:35:15 PM EST
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Originally Posted By dorobuta:
having watched a show that showed the manufacturing process, never again will I eat pork rinds, a snack I used to enjoy. (And I knowingly eat head cheese)
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It's deep fried pigskin...

How the fuck else are they gonna make it?
Link Posted: 10/29/2013 12:35:26 PM EST
spicy pork rinds are pure AWESOME..

Saw the pork rind making video too...was nasty, but they still are awesome. Notice the factory guy giving the tour was eating them right off the line. For a guy that sees them getting made and is around them all the time, I think this speaks volumes to how awesome they are.

BTW...did I mention they are awesome?
Link Posted: 10/29/2013 12:37:38 PM EST
Splurge on some decent pork rinds, preferably spicy, if you want the ultimate experience.

Link Posted: 10/29/2013 12:37:42 PM EST
[Last Edit: 10/29/2013 12:40:33 PM EST by pcsutton]
Pork rinds must be eaten with Tobasco sauce....it's the law.
Link Posted: 10/29/2013 12:41:01 PM EST
It's made of the same animal that gives us bacon.

Are you a commie?
Link Posted: 10/29/2013 12:41:06 PM EST
I love pork products, but for some reason I don't particularly care for pork rinds.
Link Posted: 10/29/2013 12:42:14 PM EST
Discussion ForumsJump to Quoted PostQuote History
Originally Posted By azarak512:
The fact that you have to ask tells me you have lived a sad sheltered life to this point.
While I'm here i'll let you in on another closely guarded secret..............beer tastes good also, you should try it
View Quote

And boiled peanuts are awesome.

Posted Via AR15.Com Mobile
Link Posted: 10/29/2013 12:44:54 PM EST
Try chicharrones (Mexican pork rinds). They leave some meat on them.
Link Posted: 10/29/2013 12:46:18 PM EST
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Originally Posted By Darrellbear:
Try chicharrones (Mexican pork rinds). They leave some meat on them.
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And they're BIG!!
Link Posted: 10/29/2013 12:46:36 PM EST
I find that the puffier rinds like to stick on the tonsils. Cracklins are better IMO.

The best are fresh from the oil. Some microwave versions, similar to microwave popcorn, are pretty good in a pinch.

Most that come from a bag are terrible, though there are a few good brands that usually only have limited distribution.
Link Posted: 10/29/2013 12:48:42 PM EST
Chicharrones, Absolutely no nutritional value what so ever. But nothing goes better with beer. Get the hot n spicy flavor, or use your favorite hot sauce on them YUM!
Link Posted: 10/29/2013 12:49:28 PM EST
I love spicy pork rinds.
Link Posted: 10/29/2013 1:47:49 PM EST
Pork Rinds are delicious...
Link Posted: 10/29/2013 2:03:48 PM EST
I like.
Link Posted: 10/29/2013 2:06:06 PM EST
Good but made from fat
Link Posted: 10/29/2013 2:49:46 PM EST
If there were only a way for OP to find out....
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