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Posted: 10/6/2004 5:42:30 PM EST
May I present: pork ribs, black eyed peas
with hog jowls, fresh collard greens with hog jowls,
buttermilk biscuits, key lime pie squares and cake!
Complimented with TWO tape measues, a Maxim, a spent .50,
an AK, an AR and spare mags. Yeah, no stapler. So blow me.
Link Posted: 10/6/2004 5:43:42 PM EST
You win the prize.
Link Posted: 10/6/2004 5:44:19 PM EST
No nun-chucks?

What kind of a ninja are you???

Link Posted: 10/6/2004 5:44:20 PM EST
[Last Edit: 10/6/2004 5:45:26 PM EST by Mr45auto]
mmm pork ribs..... I see a brisket pic in my future.... YUM!

Now to the specifics, proper dinner pics must include ?

Nice AK, I see you stripped off the crappy varnish as well....
Link Posted: 10/6/2004 5:45:29 PM EST
Link Posted: 10/6/2004 5:50:35 PM EST
.....what's the porpoise of the tape measures?....
Link Posted: 10/6/2004 5:51:35 PM EST
Is it New Year's day yet?
Link Posted: 10/6/2004 5:56:38 PM EST
-1 for not having gravy and bacon bits on the Key Lime Pie!
Link Posted: 10/6/2004 6:04:23 PM EST
Red Stripe beer!

Link Posted: 10/6/2004 6:06:09 PM EST
Nice touch with the flowers...

/Chicks dig that.
Link Posted: 10/6/2004 6:06:27 PM EST
-1 no bayonet lug on the AR.
Link Posted: 10/6/2004 6:07:17 PM EST
a big +1 for the "50"
Link Posted: 10/6/2004 6:11:37 PM EST
+1 for getting the correct long gun placement.
AR on the right and AK on the left.
Link Posted: 10/6/2004 6:12:32 PM EST
[Last Edit: 10/6/2004 6:13:41 PM EST by P806]
That's a meal!
mmmmm jowls!

Link Posted: 10/6/2004 6:13:01 PM EST
Damn, you ATE all of that???
Link Posted: 10/6/2004 6:13:28 PM EST
Nice looking Uncle Henry folder you have there.
Link Posted: 10/6/2004 6:16:09 PM EST
Link Posted: 10/6/2004 6:20:46 PM EST
AVRIL is on the cover! I gotta pick that one up.

Oh yea and I give it a 9
Link Posted: 10/6/2004 6:23:35 PM EST
No shurikens?

what's with the underage gal on maxim?
Link Posted: 10/6/2004 6:26:44 PM EST
Im giving you a 9.8 out of ten. Deductions were taken for too neatly places settings but extra points awarded for Jamaicas finest and the ribs of course.

Well done
Link Posted: 10/6/2004 9:47:54 PM EST
'scuse this non-southerner - but what exactly are hog jowls?
Link Posted: 10/7/2004 6:51:46 AM EST

Originally Posted By SST7Alumni:
'scuse this non-southerner - but what exactly are hog jowls?

It's the fat side of a pig's face, smoked. Mmmmm good!
Link Posted: 10/7/2004 6:56:17 AM EST
Ouchhhhhhhhhhh.........my arteries

I love ribs
Link Posted: 10/7/2004 7:09:01 AM EST
I see you have extended the tape measure since the original post. Did you get excited?
Link Posted: 10/7/2004 7:16:01 AM EST
You should include a copy of your will in that picture. You're gonna splode man.
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